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  2. 26 Easy and Savory Cornbread Recipes to Rethink the ... - AOL

    www.aol.com/26-easy-savory-cornbread-recipes...

    Bacon cornbread is a southern-style cornbread sweetened with maple syrup, dotted with chopped bacon throughout, covered with a sticky maple bacon topping, and baked in an iron skillet.

  3. Hatfield Quality Meats - Wikipedia

    en.wikipedia.org/wiki/Hatfield_Quality_Meats

    Hatfield Meats is primarily a pork meat packing company based in Hatfield, Pennsylvania. It produces over 1,200 different fresh and manufactured pork products. Hatfield's distribution is primarily on the U.S. East Coast, and several international markets. Hatfield hot dogs are sold at Philadelphia Phillies and Washington Nationals baseball home ...

  4. This Upside-Down Bacon Cornbread recipe is genius ... - AOL

    www.aol.com/entertainment/upside-down-bacon...

    Cornbread is a staple side for many Thanksgiving tables, but this inventive recipe flips the classic on its head with a crisp, savory and spicy twist. Atlanta food blogger and personal chef ...

  5. Missouri Skillet Cornbread Recipe - AOL

    homepage.aol.com/.../missouri-skillet-cornbread

    Fry the bacon in a 10-inch cast-iron skillet over medium-high heat until crispy. Transfer the bacon to paper towels to drain and add the scallions to the skillet. Sauté the scallions for 1 minute, then transfer to the cornmeal batter. Crumble the bacon into fine pieces.

  6. Missouri Skillet Cornbread Recipe - AOL

    www.aol.com/food/recipes/missouri-skillet-cornbread

    Cut the cornbread into ¾-inch cubes, spread on a baking sheet, and toast in a 350 degree F oven until the edges turn golden, about 10 minutes. Let cool, and store in an airtight container for up ...

  7. Cornbread - Wikipedia

    en.wikipedia.org/wiki/Cornbread

    Cornbread is a common bread in United States cuisine, particularly associated with the South and Southwest, as well as being a traditional staple for populations where wheat flour was more expensive. Cornbread, especially leftovers, can be eaten as a breakfast. It is also widely eaten with barbecue and chili con carne.

  8. Bacon and Gorgonzola Cornbread Sliders with Chipotle Mayo

    w.main.welcomescreen.aol.com/food/recipes/bacon...

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  9. Pone (food) - Wikipedia

    en.wikipedia.org/wiki/Pone_(food)

    There are varieties on the basic corn pone recipe like apple pones, pumpkin pones and sweet potato pone. The batter can be enriched with sweeteners like sugar or molasses to improve the flavor, and spices like cinnamon, cloves, ginger or grated orange peel, but some cooks consider the addition of sugar a deviation from "the original dish".

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