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Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
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[2] [3] In 1984, Miller joined Pizzeria Uno and became president of the company in 1986. [1] In 1996, Miller became CEO of Uno Restaurant Corp. [4] Miller left Uno in 2001 and joined Furr's restaurant group. [4] In 2004, he became CEO of Ruth's Chris Steak House. [3] [5] Miller was fired from Ruth's Chris in 2008 when the company was struggling ...
Pizzeria Uno opens first restaurant in La Porte. For premium support please call: 800-290-4726 more ways to reach us
Pizzeria Uno website Issac Sewell (September 9, 1903 – August 20, 1990) was an American athlete, businessman, entrepreneur, and founder of the Uno Chicago Grill restaurant chain that originated in Chicago, Illinois , as well as founder of the Pizzeria Uno and Pizzeria Due restaurants there in 1943 and 1955, respectively.
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The Rough Guide to Chicago said in 2003, "Although most pizza parlors offer deep-dish, the following places have perfected it: Pizzeria Uno, Lou Malnati's..., and Giordano's." [28] One criticism raised about the pizza is the time it takes for the pizza to cook, with a stuffed pizza having an average preparation time of up to 45 minutes. [29]
A definitive ranking of every Girl Scout cookie, according to food editors. Food. Southern Living. This 5-ingredient classic is our most shared recipe of 2025 so far. Lighter Side. Lighter Side.