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Groundcover of Vinca major. Groundcover or ground cover is any plant that grows low over an area of ground, which protects the topsoil from erosion and drought.In a terrestrial ecosystem, the ground cover forms the layer of vegetation below the shrub layer known as the herbaceous layer, and provides habitats and concealments for (especially fossorial) terrestrial fauna.
Gumbo soil is typically defined by the overwhelming presence of very fine particles of clay, but often has small amounts of sand and/or organic material. [1]Although gumbo soils are exceptional at water retention, they can be difficult to farm, as precipitation will turn gumbo into a unique muddy mess that is challenging to work using large commercial farming equipment.
Conservation agriculture (CA) can be defined by a statement given by the Food and Agriculture Organization of the United Nations as "Conservation Agriculture (CA) is a farming system that can prevent losses of arable land while regenerating degraded lands.It promotes minimum soil disturbance (i.e. no-till farming), maintenance of a permanent soil cover, and diversification of plant species.
Well-developed, healthy soils are complex systems in which physical soil structure is as important as chemical content. Soil pores—maximized in a well-structured soil—allow oxygen and moisture to infiltrate to depths and plant roots to penetrate to obtain moisture and nutrients. [14] Biological activity helps in the maintenance of ...
Soil-conservation farming involves no-till farming, "green manures" and other soil-enhancing practices which make it hard for the soils to be equalized. Such farming methods attempt to mimic the biology of barren lands. They can revive damaged soil, minimize erosion, encourage plant growth, eliminate the use of nitrogen fertilizer or fungicide ...
In agriculture, cover crops are plants that are planted to cover the soil rather than for the purpose of being harvested. Cover crops manage soil erosion , soil fertility , soil quality , water, weeds , pests , diseases, biodiversity and wildlife in an agroecosystem —an ecological system managed and shaped by humans.
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