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Ese Ejja (Ese'eha, Eseʼexa, Ese exa), also known as Tiatinagua (Tatinawa), is a Tacanan language of Bolivia and Peru. It is spoken by Ese Ejja people of all ages. Dialects are Guacanawa (Guarayo/Huarayo), Baguaja, Echoja, and possibly extinct Chama, Chuncho, Huanayo, Kinaki, and Mohino.
A recipe for fried Rohu fish is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. In this recipe, the fish is marinated in asafoetida and salt after being skinned. It is then dipped in turmeric mixed in water before being fried. [10]
Matsya Nyaya (Sanskrit: मात्स्यन्याय; IAST: mātsyanyāya) is an ancient Indian philosophy which refers to the principle of the Law of Fish.It ...
Iyami Aje are known by many praise names which include, but are not limited to, Iyami Osoronga, Awon Iya Wa (Our Mothers), [10] Eleye (Owner(s) of the Sacred Bird), Iyanla, Awon Agbalagba (The Wise and Formidable Elders), Elders of the Night, Old and Wise One(s), [4] the "Gods of Society," [11] Ayé (Earth), Yewájọbí (The Mother of All the Òrìṣà and All Living Things), [12] and ...
The Ese Ejja are an indigenous people of Bolivia and Peru, in the southwestern Amazon basin. 1,687 Ese Ejja live in Bolivia, in the Pando and Beni Departments, [2] in the foothills along the Beni and the Madre de Dios Rivers.
A dandan or dendan is a mythical sea creature from The Book of One Thousand and One Nights (or Arabian Nights) appearing in the tale "Abdullah the Fisherman and Abdullah the Merman", where a merman describes the dandan as the largest and fiercest fish, capable of swallowing large animals in a single mouthful. The fat of the dandan, described as ...
Hoplosternum is normally found in large schools on the muddy bottoms of slow-moving rivers, pools, drainage ditches, and swampy areas. In water with low oxygen content, the fish are capable of utilizing atmospheric air by taking in a gulp of air at the surface of the water and passing it back to the hind gut.
Gudusia chapra, or the Indian river shad, is a species of fish in the family Clupeidae, occurring in rivers of India and Bangladesh draining to the Bay of Bengal (e.g. the Ganges, Brahmaputra, Mahanadi River), and also reported from Pakistan and Nepal. [2] Outside the rivers it also occurs in ponds, beels, ditches and inundated fields. [3]