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If sharpened regularly, an affordable chef's knife can stand up to years of regular use. Here are eight blades to know, all under $100.
Spoiler: My favorite low-cost chef’s knives are Lamson Vintage and Misen, Made In and Dalstrong Shogun are the best mid-range options, and Wusthof Classic, MAC MTH-80, and Oishya are my top premium picks.
Best Budget Knife: Victorinox Fibrox 8-Inch Chef’s Knife. Best Value: Hedley & Bennett 8-Inch Chef's Knife. Best for Butchering: Wusthof Classic 8-Inch Chef's Knife. Best Japanese-Made Chef's...
There's a bewildering range of chef's knives available, from dirt cheap to very expensive specialty blades. To help you make sense of it all, we tested dozens of knives until a simple truth...
Ranging in price from $10 (budget) to $300 (total splurge), these knives are the most frequently recommended by both Kitchn editors and readers. Trudeau 5-Inch Santoku Knife. $9.95. Crate & Barrel. Buy Now. 1. Trudeau 5-Inch Santoku Knife. “I pull this knife out when I need to chop peppers, onions, garlic, etc.
The Victorinox Swiss Classic Chef’s Knife 8-Inch is the best knife you can buy for the price. It’s a favorite of budget-conscious home cooks, and it has an ergonomically shaped...
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