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2. Uncorking Cabernet Sauvignon: A journey into the world ... - AOL

   www.aol.com/uncorking-cabernet-sauvignon-journey...

   It’s the most popular wine in the world, but also one of the most complex. In a new series, we discover what makes Cabernet Sauvignon such a tantalising tipple, suggest the food to drink it with ...

3. Charles Shaw wine - Wikipedia

   en.wikipedia.org/wiki/Charles_Shaw_wine

   Charles Shaw wines were introduced at Trader Joe's grocery stores in California in 2002 at a price of USD$1.99 per bottle, earning the wines the nickname "Two Buck Chuck", and eventually sold 800 million bottles between 2002 and 2013. [2] [3] In 2009, an international version of Chardonnay from Australia was introduced in a limited number of ...

4. Cabernet Sauvignon - Wikipedia

   en.wikipedia.org/wiki/Cabernet_Sauvignon

   Cabernet Sauvignon (French: [kabɛʁnɛ soviɲɔ̃]) is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley.

5. Josh Cellars - Wikipedia

   en.wikipedia.org/wiki/Josh_Cellars

   American vintner Joseph Carr, who grew up in Upstate New York, first began developing Josh Cellars in 2005 in collaboration with Sonoma-based winemaker Tom Larson. [4] [6] The company's name is a tribute to Joseph Carr's father Josh, who died in 1992 and was not a winemaker but rather a military veteran who also worked as a lumberjack and volunteer firefighter.

6. Ruby Cabernet - Wikipedia

   en.wikipedia.org/wiki/Ruby_Cabernet

   Dr. Harold Olmo, creator of Ruby Cabernet. Ruby Cabernet is a cross between Cabernet Sauvignon and Carignan created in 1936 by Dr Harold Olmo at UC Davis in California.The intention was to combine Carignan's heat tolerance with Cabernet Sauvignon's quality, like the Cinsaut x Pinot noir cross that led to Pinotage a few years previously.

7. Judgment of Paris (wine) - Wikipedia

   en.wikipedia.org/wiki/Judgment_of_Paris_(wine)

   The Paris Wine Tasting of 1976, also known as the Judgment of Paris, was a wine competition, to commemorate the United States Bicentennial, organized in Paris on 24 May 1976 by Steven Spurrier, a British wine merchant, and his American colleague, Patricia Gallagher, in which French oenophiles participated in two blind tasting comparisons: one of top-quality Chardonnays and another of red wines ...