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The Bale soil series predominates the region with clay loam sediments from the Napa River and volcanic soil deposits left over from erosion of the Vaca Mountains. Stags Leap District is a small sub-appellation, only about one by three miles (1.6 by 4.8 km), within the renown Napa Valley appellation and is particularly known for its Cabernet ...
Limestone – Sediment-based soil consisting of carbonates. The most common colored limestone found in wine-producing area is buff-gray in color (with the exception of white chalk). The water-retention abilities vary by composition, but limestone is consistently alkaline and is generally planted with grapes of high acidity levels.
The well-drained soil of this area is composition of gravel, loam and sand with volcanic deposits and marine sediments from the Franciscan Assemblage. The appellation accounts for only 6,650 acres (27 km 2 ) in the center of Napa Valley but has been home to some of the regions most historic wineries such as Beaulieu Vineyards , Rutherford Hill ...
San Juan Creek is an American Viticultural Area (AVA) located in San Luis Obispo County, California and lies within the multi-county Central Coast AVA.It was established on October 8, 2014, by the Alcohol and Tobacco Tax and Trade Bureau (TTB), Treasury after reviewing the petitions submitted in 2007 by the Paso Robles American Viticultural Area Committee (PRAVAC) to establish 11 new ...
El Pomar District is an American Viticultural Area (AVA) located in San Luis Obispo County, California and within the multi-county Central Coast AVA.It was established on October 8, 2014, by the Alcohol and Tobacco Tax and Trade Bureau (TTB), Treasury after reviewing the petitions submitted in 2007 by the Paso Robles American Viticultural Area Committee (PRAVAC) to establish 11 new ...
In winemaking, fining is the process by which a substance (fining agent) is added to the wine to create an adsorbent, enzymatic or ionic bond with the suspended particles, producing larger molecules and larger particles that will precipitate out of the wine more readily and rapidly.
DNA evidence has shown Cabernet Sauvignon is the result of crossing two other Bordeaux grape varieties— Cabernet franc and Sauvignon blanc— which has led grapevine historians, or ampelographers, to believe that the grape originated in Bordeaux. Early records indicate that the grape was widespread in the Médoc region during the 18th century.
Red Mountain is an American Viticultural Area (AVA) that encompasses the local region surrounding Red Mountain in Benton County, Washington.The viticultural area was formally recognized on June 11, 2001 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition submitted by Lorne Jacobson of Hedges Cellars to establish an area known as "Red Mountain."
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