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These 5-star vegetarian pasta dishes, like and rotini with pumpkin sauce and beet pasta with goat cheese, make a perfect addition to your menu. ... View Recipe. Creamy Spinach Pasta with White Beans.
The sauce is made with just lemon zest, butter, olive oil, and minced garlic, which all work together to give the dish a burst of flavor. The sharp Parmesan cheese also adds a nice hint of richness.
Stir in the broth and cream. Allow the mixture to simmer for 5-7 minutes, or until thickened slightly. Stir in the Parmesan cheese and parsley, stirring until cheese is melted.
It works with fruit (tomato may be, after all, pasta’s number one fan) and citrus (hello, lemon zest); creamy cheeses like ricotta, soft cheeses like mozzarella or ooey-gooey burrata and, of ...
A Campobello di Licata baked pasta dish, made of ziti pasta, a ragù sauce with pork, cauliflower, eggs and pecorino cheese. Nidi di rondine. Emilia-Romagna. A Romagna baked pasta dish, prepared a fresh egg pasta, with a tomato sauce and smoked ham, beef, mushrooms, béchamel sauce and Parmigiano Reggiano cheese.
3. 30-Minute Brussels Sprouts and Bacon Orecchiette. Katherine Gillen. Time Commitment: 30 minutes. Why I Love It: beginner-friendly, kid-friendly, <10 ingredients. Serves: 4. Bring on the comfort ...
This cabbage cacio e pepe dish captures the essence of the classic Italian pasta recipe. It features a simple yet flavorful combination of Pecorino Romano cheese and freshly cracked black pepper ...
One-pot black bean fajita pasta is a creamy and delicious vegetarian pasta recipe. With bell peppers, onions, black beans and fajita seasonings, it's perfect for weeknight dinners or for meal prep ...