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  2. List of Malaysian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Malaysian_dishes

    A traditional Malaysian fritter snack that is made from flour and can be choose either from banana, anchovies, prawns, onion or maize for flavours) or also can be made with only using flour. Curry puff: Nationwide Snack: A type of snack or kuih. Usually filled with chicken and potato with a dried curry inside. Amplang: Sabah Snack

  3. Peranakan cuisine - Wikipedia

    en.wikipedia.org/wiki/Peranakan_cuisine

    Ayam/babi pongteh, a stew of chicken or pork cooked with tauchu or salted fermented soy beans, and gula melaka. It is usually saltish-sweet and can be substituted as a soup dish in Peranakan cuisine. Pork is more commonly used as this is a Peranakan version of the Chinese braised pork belly. Babi assam, a pork stew cooked with tamarind juice.

  4. Malaysian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_Chinese_cuisine

    A bowl of thick yellow noodles served in a thickened gravy made from eggs, starch and pork stock. Marmite chicken (Chinese : 媽蜜雞) - a unique dish of marinated fried chicken pieces glazed in a syrupy sauce made from marmite, soy sauce, maltose and honey. This dish may also be prepared with other ingredients like pork ribs and prawns.

  5. I Tried 10 Bags Of Frozen Chicken Wings—These Are The ... - AOL

    www.aol.com/tried-10-bags-frozen-chicken...

    Make it so much easier with these store-bought frozen chicken wings, reviewed by Delish editors. ... all of our favorite wing recipes, like these spicy apricot wings, ... Frozen wings take 30-35 ...

  6. 20 Traditional Chinese Food Dishes You Need to Try ... - AOL

    www.aol.com/20-traditional-chinese-food-dishes...

    4. Chow Mein “Other than rice, noodles are a mainstay in Chinese cooking,” Yinn Low says. “Just like with fried rice, there are endless variations on chow mein.

  7. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Chicken chop, also known as Hainanese chicken chop, invented by the Hainanese migrant workers during the Malaya period. The cuisine is similar with the American chicken fried steak but different on sides; the gravy is made with the black pepper sauce or sometimes Worcestershire sauce, and the dish comes with a side of fries and vegetables. [83]

  8. 20 Classic Wing Recipes That Will Level Up Your Super ... - AOL

    www.aol.com/20-classic-wing-recipes-level...

    Bobby Flay. Sweet and savory wings that are baked instead of fried. Get the recipe: Adobo-Seasoned Baked Chicken Wings Related: 30 Super Bowl Recipes Starring Buffalo Sauce That Aren't Wings

  9. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Malay cuisine (Malay: Masakan Melayu; Jawi: ماسقن ملايو‎‎ ‎) is the traditional food of the ethnic Malays of Southeast Asia, residing in modern-day Malaysia, Indonesia (parts of Sumatra and Kalimantan), Singapore, Brunei, Southern Thailand and the Philippines (mostly southern) as well as Cocos Islands, Christmas Island, Sri Lanka and South Africa.

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