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Katherine Gillen. Time Commitment: 3 hours, 30 minutes (includes chilling time) Why We Love It: crowd-pleaser, special occasion–worthy Serves: 8 I know it’s really tempting to use store-bought ...
This easy dinner recipe takes just 30 minutes from start to finish. I give you full permission to eat the leftovers cold, since they taste just as good—if not better—than fresh. Get the recipe. 8.
Pan-seared shrimp get seasoned with homemade taco seasoning and drizzled with lime juice, then piled into a charred corn tortilla with crisp cabbage slaw and topped with jalapeno-garlic crema (a ...
This easy dinner harnesses the power of seasoned sausage, store-bought marinara, and fresh potato gnocchi to make a super-flavorful dish with minimal prep and active cooking time. Perfect for a ...
Creamy One-Pot Sausage Gnocchi. In just 35 minutes, you can have the creamy gnocchi on the table for your family to enjoy. It's loaded with Italian sausage, a creamy tomato-based sauce, spinach ...
Julesild – spiced pickled herring often flavoured with Christmas spices such as cloves and allspice. Boiled whole potatoes. Brun sovs (brown sauce) – a traditional dark gravy, used to cover meat dishes like roasted pork and duck (flæskesteg, andesteg) and the boiled potato. Brunede kartofler – caramelised potatoes.
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