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Red Wine Steak Marinade is the perfect steak marinade recipe to use with all your steak when grilling if you love red wine! It adds a subtle hint of red wine flavor without being overpowering. It’s easy, delicious and makes the perfect juicy steak!
Enjoy your favorite steaks with an easy red wine marinade. The recipe takes just a few minutes and features garlic, onion, and fresh rosemary.
Perfect for flank steaks or sirloins, this easy marinade infuses your steak with a subtle red wine undertone and adds a touch of sweetness where the marinade caramelizes on the meat's exterior. Marinate for as little as an hour or up to 24 hours for a bolder flavor.
This favorite steak marinade uses red wine and soy sauce with plenty of seasoning to make a great marinade for any beef cut.
This easy steak marinated in red wine is our go-to recipe for grilling. The prep work can all be done well in advance of meal time, the steak is always perfectly tender, and the flavors are impeccable.
If you are looking for a special meal for date night, or just want to treat someone, this red wine marinated steak is sure to impress. Super simple and quick to make, you just need to plan ahead a little to allow for the steak to marinade, but otherwise it's ready to serve in 20 minutes.
Red Wine Steak Marinade has a subtle blend of red wine and seasonings. It is perfect on steak and only requires a few ingredients.
Red Wine Marinade for Steak is the perfect marinade if you love Red Wine. The ingredients combined gives your steak a hint of red wine flavor but not to much. You are left with a flavorful and juicy steak that is deliciously cooked in many different ways.
Allow 1/4 to 1/2 cup of marinade for each 1 to 2 lbs. of meat. For tenderization to take place, beef must be marinated at least 6 hour or longer. Marinating longer than 24 hours causes the meat fibers on the surface to break down, resulting in a "mushy" texture.
Seared steak marinated in red wine makes for an incredibly tender steak with subtle hints of floral and fruity notes you love in red wine. The marinade comes together easily and quickly for an upscale dinner on a budget!