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  2. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    www.aol.com/food/recipes/italian-turkey-sausage...

    Add tomatoes, 1 clove of chopped garlic, vinegar, and oil to bowl and season with salt and pepper. Mix well then add to a baking sheet and bake at 425 degrees for approximately 5-10 minutes or ...

  3. These Are The Only Ways You Should Be Seasoning Your Turkey - AOL

    www.aol.com/only-ways-seasoning-turkey-193400916...

    You can make a restaurant-quality turkey just by properly seasoning it. And unlike everyday ingredients like vegetables or individual cuts of meat, a whole bird requires more intensive techniques.

  4. Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce - AOL

    www.aol.com/food/recipes/turkey-sausage...

    Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat. Stir the soup, water, tomatoes and tortellini in the ...

  5. Sausage casing - Wikipedia

    en.wikipedia.org/wiki/Sausage_casing

    Sausage casing, also known as sausage skin or simply casing, is the material that encloses the filling of a sausage. Natural casings are made from animal intestines or skin; artificial casings, introduced in the early 20th century, are made of collagen and cellulose . [ 1 ]

  6. Sausage making - Wikipedia

    en.wikipedia.org/wiki/Sausage_making

    The primary seasoning agents in fresh sausages are salt and sugar along with various savory herbs and spices, and often vegetables, including onion and garlic. A British fresh sausage typically contains around 10% butcher's rusk, 10% water, 2.5% seasoning, and 77.5% meat. [3]

  7. Filé powder - Wikipedia

    en.wikipedia.org/wiki/Filé_powder

    Choctaw Native Americans of the American South (Florida, Mississippi, Alabama, Louisiana) were the first to use dried, ground sassafras leaves as a seasoning. [6] The French word filé is the past participle of the verb filer, meaning (among other things) "to turn into threads", "to become ropy". [7] [8]

  8. Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce - AOL

    homepage.aol.com/food/recipes/turkey-sausage...

    1 lb Italian-style turkey sausage, casing removed; 1 can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 1 / 2 cup water; 1 can (about 14.5 ounces) diced tomatoes, undrained; 1 lb frozen cheese-filled tortellini; 2 tbsp chopped fresh basil leaves; grated parmesan cheese

  9. Ree's Turkey Seasoning Will Take Your Bird from Good to Great

    www.aol.com/rees-turkey-seasoning-bird-good...

    Yields: 8 tbsp. Ingredients. 2 tbsp. kosher salt. 1 tbsp. garlic powder. 1 tbsp. lemon pepper. 1 tbsp. light brown sugar. 1 tbsp. paprika. 2 tsp. ground sage. 2 tsp.

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