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Chiffon also drapes well, adding structure to the clothing item it is formed into. [1] Silk chiffon needs to be dry cleaned. [1] In China, silk chiffon made of raw silk was known as xiāo (Chinese: 绡), which was also the name of raw silk. [5]: 352 Chiffon could also be made out of cotton. [4]
Microfiber fabric is lightweight, durable, and somewhat water repellent, so it makes a good substitute. Another advantage of microfiber fabric (compared to leather) is that it can be coated with various finishes and can be treated with antibacterial chemicals. Fabric can also be printed with various designs, embroidered with colored thread, and ...
The development of Chiffon margarine was one result. The Chiffon name and product line has changed hands several times since; the first being in 1985, when Chiffon was sold to Kraft Foods. The Kraft U.S. and Canada tablespreads division subsequently became part of Nabisco in 1995; [6] who then sold the brand to ConAgra Foods in 1998. [7]
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Chiffon cake, a light, fluffy cake; Chiffon (fabric), a type of fabric; Chiffon margarine, a butter substitute; Chiffonade, a French term for the cutting of herbs or leafy green vegetables into long, thin strips; The Chiffons, girl group of the 1960s Chiffon, a character in the musical Little Shop of Horrors and the film, named after the girl group
Fabrics with a plain weave are generally strong, durable, and have a smooth surface. They are often used for a variety of applications, including clothing, home textiles, and industrial fabrics. In plain weave cloth, the warp and weft threads cross at right angles, aligned so they form a simple criss-cross pattern.
Taffeta (archaically spelled taffety or taffata) is a crisp, smooth, plain woven fabric made from silk, nylon, cuprammonium rayons, acetate, or polyester. The word came into Middle English via Old French and Old Italian, which borrowed the Persian word tāfta (تافته), which means "silk" or "linen cloth". [ 1 ]