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Scoparia dulcis is a species of flowering plant in the plantain family.Common names include licorice weed, [2] goatweed, [3] scoparia-weed and sweet-broom in English, tapeiçava, tapixaba, and vassourinha in Portuguese, escobillo in Spanish, and tipychä kuratu in Guarani. [4]
Wild licorice flowerhead, at 8,400 ft (2,600 m) in the Eastern Sierra Nevada. Glycyrrhiza lepidota (American licorice) is a species of Glycyrrhiza (a genus in the pea/bean family, Fabaceae) native to most of North America, from central Canada south through the United States to California, Texas and Virginia, but absent from the southeastern states.
Datura stramonium, known by the common names thornapple, jimsonweed (jimson weed), or devil's trumpet, [2] is a poisonous flowering plant in the Daturae tribe of the nightshade family Solanaceae. [3] Its likely origin was in Central America , [ 2 ] [ 4 ] and it has been introduced in many world regions.
Poison hemlock is a stout, erect plant with a center stalk and light green stems and fern-like leaves that can grow up to 12 feet tall in Washington state’s temperate climate and rich volcanic ...
The rhizome is creeping and the fronds appear to have random placement, originating at various points. The rhizome appears reddish-brown, and has a sweet licorice flavor. Since it is a fern, P. glycyrrhiza reproduces by spores; the spores form in two rows of sori, which look like large spots on the undersides of the leaves. The sori range in ...
Scoparia is a genus of mostly tropical plants including Scoparia dulcis known as licorice weed, sweet broom, vassourinha and many other names. [1]
This Plant Makes Your Garden Smell Like Vanilla All Season. Susannah Bradley. July 13, 2024 at 4:00 AM. ... Star jasmine, like many plants, can develop root rot if overwatered. This can be ...
Anise (/ ˈ æ n ɪ s /; [3] Pimpinella anisum), also called aniseed or rarely anix, [4] is a flowering plant in the family Apiaceae [2] native to the eastern Mediterranean region and Southwest Asia. [5] The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anise, [4] fennel, liquorice, and tarragon.