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The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. [3] It was the result of selective breeding from the mid-eighteenth century by a few families in Herefordshire, beginning some decades before the noted work of Robert Bakewell .
The Hereford Cattle Society (formerly the Hereford Herd Book Society, also known as the Hereford Breed Society) is the British breeding authority on Hereford Cattle, and the originator of the breed's herd book. Founded in 1878 as the Hereford Herd Book Society (under the patronage of Queen Victoria), the Herd Book for the breed was open between ...
Thomas Lewis founded his Hereford herd at The Woodhouse, Shobdon, Herefordshire in 1822, [2] 24 years before the publication of the first Hereford Cattle Herd Book. Many animals were exported from The Woodhouse Herd especially to the United States of America in the boom years of the 1880s, [3] although Hereford cattle had first been introduced to the country in either 1816 or 1817. [4]
By 1976, the Polled Hereford breed was numerically greater than the horned variety in the United States, and was about three-fourths of Iowa's Hereford stock. [2] The Iowa Polled Hereford Association erected a historical marker at the site. The site was listed on the National Register of Historic Places in 1983. [1]
William Susan "Sude" Ikard (July 7, 1847 in Noxubee County, Mississippi – September 13, 1934 in Henrietta, Texas [1]) was a Texas cattle rancher. Ikard is credited with bringing the first Hereford cattle to Texas, in 1876. These cattle "became the nucleus of the state's Hereford industry."
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After several years, he began buying cattle, the first man to drive cattle westward to Colorado. He was among the first white men to settle in southeastern Colorado. Known as the cattle baron of the Arkansas (River Valley), he was the first known person to introduce Hereford cattle to Colorado and the first cattle rancher in the area.
The Braford is a cross between a Hereford bull and a Brahman cow. Conversely, it can also be a cross between a Brahman bull and a Hereford cow. The make up of the Braford is 3/8 Brahman and 5/8 Hereford. Even though a true Braford meets those standards, 1/2 Brahman and 1/2 Hereford cross are known as F1 Brafords or F1 Baldies.