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Fissured tongue is a benign condition characterized by deep grooves in the dorsum of the tongue. Although these grooves may look unsettling, the condition is usually ...
"COVID tongue refers to a rare but well-described condition in acute infection where the taste buds are attacked and temporarily damaged by the virus," Dr. Yancey explains. COVID tongue symptoms vary.
Melkersson–Rosenthal syndrome is a rare neurological disorder characterized by recurring facial paralysis, swelling of the face and lips (usually the upper lip: cheilitis granulomatosis) and the development of folds and furrows in the tongue (fissured tongue). [2]: 799 Onset is in childhood or early adolescence.
The tongue may stick to the palate, [7] causing a clicking noise during speech, or the lips may stick together. [1] Gloves or a dental mirror may stick to the tissues. [9] Fissured tongue with atrophy of the filiform papillae and a lobulated, erythematous appearance of the tongue. [1] [9] Saliva cannot be "milked" (expressed) from the parotid ...
Tongue lesions are very common. For example, in the United States one estimated point prevalence was 15.5% in adults. [10] Tongue lesions are more common in persons who wear dentures and tobacco users. [10] The most common tongue conditions are geographic tongue, followed by fissured tongue and hairy tongue. [10]
The ICD-10 lists macroglossia under "other congenital malformations of the digestive system". Definitions of macroglossia have been proposed, including "a tongue that protrudes beyond the teeth during [the] resting posture" and "if there is an impression of a tooth on the lingual border when the patients slightly open their mouths". [ 5 ]
Iron, folate and vitamin B12 deficiencies – The most commonest cause of iron deficiencies is low ferritin; this can cause the tongue to appear beefy red and appear sore. It can also present in the mouth as angular chelitis , which is an infection caused by either staphylococcus or candidiasis , and can make the corners of the mouth appear red ...
Ageusia (from negative prefix a-and Ancient Greek γεῦσις geûsis 'taste') is the loss of taste functions of the tongue, particularly the inability to detect sweetness, sourness, bitterness, saltiness, and umami (meaning 'savory taste').