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  2. Emulsion - Wikipedia

    en.wikipedia.org/wiki/Emulsion

    Emulsifying agents are effective at extinguishing fires on small, thin-layer spills of flammable liquids (class B fires). Such agents encapsulate the fuel in a fuel-water emulsion, thereby trapping the flammable vapors in the water phase. This emulsion is achieved by applying an aqueous surfactant solution to the fuel through a high-pressure ...

  3. List of cosmetic ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_cosmetic_ingredients

    foaming and/or emulsifying agent cyclohexasiloxane: Dodecamethylcyclohexasiloxane (D6) solvent cyclopentasiloxane (a type of silicone) [citation needed] Decamethylcyclopentasiloxane (D5) solvent cetyl alcohol: CH 3 (CH 2) 15 OH various calcium sodium borosilicate: glass (flakes) makeup, nail polish

  4. Topical cream formulation - Wikipedia

    en.wikipedia.org/wiki/Topical_cream_formulation

    Topical cream formulations consist of the oily phase and water phase. As the two phases are immiscible, in the absence of thickeners and emulsifying agents, molecules in the topical cream formulation will form droplets. Rapid aggregation of droplets within each phase will eventually lead to phase separation. Physical stability is determined by ...

  5. Surfactant - Wikipedia

    en.wikipedia.org/wiki/Surfactant

    Surfactants play an important role as cleaning, wetting, dispersing, emulsifying, foaming and anti-foaming agents in many practical applications and products, including detergents, fabric softeners, motor oils, emulsions, soaps, paints, adhesives, inks, anti-fogs, ski waxes, snowboard wax, deinking of recycled papers, in flotation, washing and ...

  6. Category:Food emulsifiers - Wikipedia

    en.wikipedia.org/wiki/Category:Food_emulsifiers

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  7. Emulsion polymerization - Wikipedia

    en.wikipedia.org/wiki/Emulsion_polymerization

    In polymer chemistry, emulsion polymerization is a type of radical polymerization that usually starts with an emulsion incorporating water, monomers, and surfactants.The most common type of emulsion polymerization is an oil-in-water emulsion, in which droplets of monomer (the oil) are emulsified (with surfactants) in a continuous phase of water.

  8. Dispersant - Wikipedia

    en.wikipedia.org/wiki/Dispersant

    A dispersant or a dispersing agent is a substance, typically a surfactant, that is added to a suspension of solid or liquid particles in a liquid (such as a colloid or emulsion) to improve the separation of the particles and to prevent their settling or clumping.

  9. Sorbitan - Wikipedia

    en.wikipedia.org/wiki/Sorbitan

    Sorbitan is a mixture of isomeric organic compounds derived from the dehydration of sorbitol and is an intermediate in the conversion of sorbitol to isosorbide. [1] Sorbitan is primarily used in the production of surfactants such as polysorbates; which are important emulsifying agents, with a total annual demand of more than 10,000 tons in 2012. [2]