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So many of these recipes for Easter brunch are make-ahead dishes and lots of them are gluten-free and vegan-friendly as well. ... How to Set Up an Easter Buffet. A buffet-style meal is one of the ...
Make it at least 30 minutes ahead of time or even the night before, to allow the flavors to develop. You can wash and cut the veggie sticks in advance. Get the Dill Dip recipe .
Buffet-style menus offer a range of main course options, and they will mean fewer dishes to do at the end of a meal — a great gift for the holidays. - Photo Illustration by Alberto Mier/CNN
DRAIN pasta. Mix cooking creme, basil and Parmesan in large bowl; stir in pasta. Spread half the meat sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with layers of pasta mixture and remaining meat sauce. Sprinkle with mozzarella; cover with foil. Refrigerate up to 24 hours. HEAT oven to 375ºF.
Think: deviled eggs, shrimp cocktail, and pigs in a blanket—all the finger foods that graced every buffet table in the '80s and still hold up today. Whether you're hosting an elegant dinner ...
Lisa Romerein/Love Is Served. Time Commitment: 1 hour and 10 minutes Why I Love It: make ahead, high fiber, gluten free Serves: 16 Much of this make-ahead breakfast's nutritional value comes from ...
Plus, there are plenty of make-ahead Christmas party dips—the caramelized onion dip actually tastes better when it has time to sit in the fridge. Of course, there are plenty of festive Christmas ...
Pasta salads are one of the easiest make-ahead dishes for a potluck, cookout, or picnic in the park. In fact, many of them even benefit from being prepped in advance. Take Ree Drummond's ...