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The George Washington Carver Museum and Cultural Center is a museum and cultural center in east Austin, Texas, housed in the former George Washington Carver branch of the Austin Public Library. Named in honor of George Washington Carver, the facility has been listed on the National Register of Historic Places since 2005.
Green Pastures is a historic Victorian home housing a restaurant of the same name in south Austin, Texas neighborhood of Bouldin Creek. [1] Completed in 1895 by local minister E.W. Herndon, the house sat on 23 acres (93,000 m 2) bordering a wooded area to the south. It was home to a number of families over the years.
The first Eddie V's was opened in Austin, Texas in 2000 by Guy Villavaso and Larry Foles. [2] In 2011, the brand was sold for $59 million cash to Darden Restaurants, Inc. and became a part of Darden's Specialty Restaurant Group. [3] Filet Mignon from Eddie V's in Fort Lauderdale, FL
Austin Public Library is a public library system serving Austin, Texas, United States. It is operated by the City of Austin and consists of the Central Library on Cesar Chavez Street (which replaced the old Faulk Central Library in 2017), the Austin History Center , 20 branches and the Recycled Reads bookstore and upcycling facility.
The thirty thousand square foot restaurant sits on a bluff 450 feet above the lake and is the largest outdoor restaurant in Texas. The restaurant was first built in 1982 by Houston entrepreneur Beau Theriot, who purchased a 500-acre (2.0 km 2 ) ranch overlooking the lake and converted it into the current multi-use venue.
El Arroyo was established in 1975 by Bob and Mary Ogden, the land owners. Clay McPhail and Doug English, who owned the restaurant for 25 years until 2012, [1] when it was sold to Ellis and Paige Winstanley, who met when Paige got a job at Cain & Able's, a bar owned by Ellis. After "a while" the two started dating and formed a business partnership.
The Arnold Bakery Building is a historic commerce building in east-central Austin, Texas constructed around 1890.. In addition to being a bakery, the building served many other purposes throughout the 20th century for the African-American community before falling into disrepair.
The Driskill, a Romanesque-style building completed in 1886, [2] is the oldest operating hotel in Austin, Texas, United States, and one of the best-known hotels in Texas generally. The Driskill was conceived and built by Col. Jesse Driskill, a cattleman who spent his fortune constructing "the finest hotel south of St. Louis ".