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' tonkatsu sandwich '). In addition, "aburamisokatsu-sando " (油味噌かつサンド, lit. ' andansū cutlet sandwich ') which use andansū as a seasoning is also sold. Katsu-sando made with round buns are also sold in hamburger restaurants in Japan, and in addition to tonkatsu, it also use chicken katsu, menchi-katsu, and ebi-katsu .
The word tonkatsu is a combination of the Sino-Japanese word ton (豚) meaning "pig", and katsu (カツ), which is a shortened form of katsuretsu (カツレツ), [1] an old transliteration of the English word "cutlet", [2] [3] which was in turn adopted from the French word côtelette.
This Brazilian style steakhouse will be open on Thanksgiving from 11 a.m. until 9 p.m. Servers walking around bringing meat to your plate sounds like a great way to celebrate. typhoonski ...
In Japan, tonkatsu is a deep-fried pork cutlet breaded with panko. [6] Katsu of other meats cooked in a similar manner include chicken katsu, [7] gyū katsu [8] or bifukatsu (beef) and menchi-katsu (ground meat patty). [9] Katsukarē is a Japanese curry dish topped with tonkatsu. [9] In Hawaii, chicken katsu is a part of local cuisine.
Dango: a Japanese dumpling and sweet made from mochiko (rice flour),[1] [citation not found] related to mochi. Hanabiramochi: a Japanese sweet (wagashi), usually eaten at the beginning of the year. Higashi: a type of wagashi, which is dry and contains very little moisture, and thus keeps relatively longer than other kinds of wagashi.
The chain's main menu features several burgers that are inspired by Japanese dishes such as tonkatsu, chicken teriyaki, and curry.The meat burgers are described by Nation's Restaurant News as "crossover" foods from Japan to America, combining the Japanese sando [] and the American burger; meatless burger options such as a tempura batter honey tofu burger are noted. [1]
The dish has spread internationally and has become a common dish served at Japanese and East Asian restaurants worldwide. [ 1 ] [ 2 ] Like tonkatsu , chicken katsu is generally served with tonkatsu sauce ( とんかつソース ) , a thick Japanese vegetarian pureed fruit-based brown sauce , along with rice or miso soup as part of a two- or ...
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