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  2. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Roasting at high heat on a bare metal sheet pan is key to getting gorgeously browned, crackling-crisp sprouts. Get the Caramelized Brussels Sprouts recipe. ... Get the Roasted Baby Carrots recipe.

  3. Bacon Roasted Rainbow Carrots - AOL

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    (Of course, if you can’t find rainbow carrots, use the standard orange. They’ll taste just as good.) 45 Spring Recipes T (Hello, Easter and Mother’s Day.)

  4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Balsamic Glazed Carrots. Roasted carrots are a classic easy side dish that we turn to time and time again, ... we stuff baby bella mushrooms with garlicky, ... neatly packaged in a 13"-by-9" pan.

  5. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    Get the Sheet-Pan Roasted Halloumi & Broccolini recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON. ... Get the Roasted Baby Carrots recipe. Parker feierbach . Sweet Potato Salad.

  6. Roasted Carrots Recipe - AOL

    www.aol.com/food/recipes/roasted-carrots

    Preheat oven to 400°F. In a large mixing bowl, combine carrots, 3 tablespoons extra-virgin olive oil, pine nuts, garlic, cumin, coriander, and chili flakes.

  7. Top Chef: California - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_California

    Top Chef: California is the thirteenth season of the American reality television series Top Chef.The season was announced by Bravo on April 14, 2015. [1] Similar to Top Chef: Texas, filming took place in several locations across California, including San Francisco, Los Angeles, San Diego, Santa Barbara, Oakland, and the greater Palm Springs area, concluding with a finale in Las Vegas, Nevada.

  8. 22 One-Pot Dinners for Better Blood Sugar You’ll Want ... - AOL

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    This easy one-pan skillet-roasted lemon chicken is perfect for weeknight dinners. Juicy chicken thighs are cooked in the same pan as baby potatoes and kale for a satisfying meal with the added ...

  9. The 20 Best Winter Vegetables to Enjoy This Season - AOL

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    Like carrots, parsnips are incredibly versatile — you can steam, roast, grill, purée, or mash them. They pair especially well with red meats, which makes them ideal for stews and stir-fries ...