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In late 2009, the brand became known as Beefeater Grill. In 2013 a new look and feel was introduced, returning the name to Beefeater. The company introduced a new logo featuring a stylised cow in 2015. In February 2016, Beefeater opened a new restaurant concept in Birmingham, titled "Bar + Block," bringing Beefeater to the high streets of ...
The pub serves several unique drinks, including a "Beefeater bitter" and "Yeoman 1485" beers (1485 refers to the year the Beefeaters were founded). It also features copious amounts of Beefeater Gin. [1] [4] The pub enforces a strict formal dress code. [3]
In 2006, Mitchells & Butlers acquired 239 standalone Brewers Fayre and Beefeater sites without a Premier Inn or where planning permissions for Premier Inn could not be obtained from Whitbread. These sites were converted into Harvester, Toby Carvery and other pub/restaurant brands.
At Wayan Restaurant in New York City, Indonesian cuisine melds with French, with a jamu drink featured on the most recent cocktail menu. Indonesian companies like Jamulogy have started to sell ...
In July 2006, Mitchells & Butlers purchased 239 pub restaurants (Beefeater and Brewers Fayre without a Premier Inn) from Whitbread for £497 million to strengthen its food business ahead of the introduction of a smoking ban in enclosed public spaces in England in 2007. [18] It had first announced its interest in April 2006. [19]
Later they were operated by pub chains such as Harvester, Brewer's Fayre and Beefeater. The Toby Carvery brand took over many former Beefeater sites. Fuzzy's Grub was a noted but short-lived carvery chain in London , founded in 2002 and voted "Best Traditional British Restaurant, but all but the carv in London" in Harden's 2007 guide before ...
Whitbread is a British multinational hotel and restaurant company headquartered in Houghton Regis, England.The business was founded as a brewery in 1742 by Samuel Whitbread in partnership with Godfrey and Thomas Shewell, with premises in London at the junction of Old Street and Upper Whitecross Street, along with a brewery in Brick Lane, Spitalfields.
In December 2009, The Papermill in High Wycombe was refurbished and hot counters were added in the restaurant to host theme nights on weekdays in addition to the main menu. After a successful trial at this location the programme was rolled out to further Brewers Fayre locations in September 2010 and then again during 2011.