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Tropaeolum majus was named by the Swedish botanist Carl Linnaeus, who chose the genus name because the plant reminded him of an ancient custom: After victory in battle, the Romans erected a trophy pole (or tropaeum, from the Greek tropaion, source of English "trophy") on which the vanquished foe's armour and weapons were hung. The plant's round ...
It is a fast-growing plant, with trailing stems growing to 0.9–1.8 m (3–6 ft). The leaves are large, nearly circular, 3 to 15 cm (1 to 6 in) in diameter, green to glaucous green above, paler below; they are peltate, with the 5–30-cm-long petiole near the middle of the leaf, with several veins radiating to the smoothly rounded or slightly lobed margin.
Canned, pickled capers are 84% water, 5% carbohydrates, 2% protein, and 1% fat. Preserved capers are particularly high in sodium due to the amount of salt added to the brine. In a typical serving of 28 grams (one ounce), capers supply 6 kcal and 35% of the Daily Value (DV) for sodium, with no other nutrients in significant content
Fresh & Easy tested a new concept under the Wild Oats banner at a single store in Scottsdale, Arizona, in February 2015.The 10,000 square feet (930 m 2) store opened on February 6 and “...will help us garner insights and learnings about the [Wild Oats] brand and give customers even more options to shop for healthy convenience items," said a company spokesman.
Tropaeolum tuberosum (mashua, see below for other names) is a species of flowering plant in the family Tropaeolaceae, grown in the Andes, particularly in Peru and Bolivia, and to a lesser extent in Ecuador as well as in some areas of Colombia, for its edible tubers, which are eaten cooked or roasted as a vegetable.
Nasturtium (/ n ə ˈ s t ɜːr ʃ əm /) is a genus of a small number of plant species in the family Brassicaceae (cabbage family) commonly known as watercress or yellowcress. [2] The best known species are the edible Nasturtium officinale and Nasturtium microphyllum .
The Capparaceae (or Capparidaceae), commonly known as the caper family, are a family of plants in the order Brassicales.As currently circumscribed, the family contains 15 genera and about 430 species.
Nasturtium gambellii (syn. Rorippa gambellii) is a rare species of flowering plant in the mustard family known by the common names Gambel's yellowcress and Gambel's watercress. It is known from three [ 2 ] or four [ 3 ] scattered occurrences in California .
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