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2. Our Mini Phyllo Feta Bites Are Flavor Bombs In A Cute ... - AOL

   www.aol.com/mini-phyllo-feta-bites-flavor...

   You’ll only need 11 sheets of phyllo if you’re making a single batch of feta bites, so if you buy a box of phyllo dough at the store, you’re going to have some leftovers.

3. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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   Saltier and more tangy than brie, feta is irresistible wrapped in a crunchy, Greek-inspired phyllo dough shell with a nice drizzle of honey for sweetness. Get the Crispy Feta Pockets recipe .

4. I've been a chef for over 10 years. Here are 10 tips ... - AOL

   www.aol.com/news/ive-chef-over-10-years...

   Phyllo dough and meat thermometers are staples in my kitchen. As a chef with over 10 years of experience, I'm pretty good at guessing when food is done or identifying which ingredients can upgrade ...

5. Filo - Wikipedia

   en.wikipedia.org/wiki/Filo

   The name filo (phonetic) or phyllo (transliteration) comes from Greek φύλλο 'leaf'. [ 1 ] [ 2 ] In Arabic, it is called ruqaq or ruqaqat ; [ 3 ] in the Maghreb , warqa ( Arabic : ورقة ) which is different from regular filo dough. [ 4 ]

6. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   People often buy them for souvenirs in boxed forms. Savory spinach pie: Balkans: A savory spinach pie is in the burek family of pastries. It typically consists of a filling of chopped spinach, feta cheese (sometimes in combination with ricotta cheese, as it is less expensive, and adds creaminess), onions or scallions, beaten egg, and seasoning ...

7. Turkish cuisine - Wikipedia

   en.wikipedia.org/wiki/Turkish_cuisine

   Börek is the general name for salty pastries made with yufka (a thick phyllo dough), which consists of thin layers of dough. Su Böreği, made with boiled yufka/phyllo layers, cheese and parsley, is the most frequently eaten. Çiğ börek (also known as Tatar böreği) is fried and stuffed with minced meat.

8. Wait, What's The Difference Between Phyllo Dough and ... - AOL

   www.aol.com/lifestyle/wait-whats-difference...

   Pastries made with phyllo dough and puff pastry. Puff pastry and phyllo (alternatively spelled “filo” or “fillo” and often referred to as ”phyllo dough” on store-bought packages) are ...

9. List of fried dough foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fried_dough_foods

   Literally "snowballs". Dough cut into strips, formed into a ball and fried then covered in toppings; popular in Rothenburg. Sfenj: Morocco, Algeria: Fritter Shakoy: Philippines: Twisted doughnut from the Philippines made with regular flour or rice flour Shuangbaotai: Taiwan: A sweet fried dough food with cavernous holes in the food and a crisp ...