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Conveyor belt sushi (Japanese: 回転寿司, Hepburn: kaiten-zushi), also called revolving sushi or rotation sushi, is a type of sushi restaurant common in Japan. In Australasia , it is also known as a sushi train .
Sushiro is currently the largest conveyor belt sushi company in turnover. It has more than 500 restaurants in Japan. The first overseas branch opened in Seoul, South Korea. In 2017, Taiwan Sushiro Co., Ltd. was established. On 15 June 2018, a Sushiro shop was opened in Taipei. In August 2019, it opened a branch in Hong Kong.
Types of Japanese restaurants include: Conveyor belt sushi – a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt or moat that winds through the restaurant and moves past every table and counter seat; Izakaya – an informal Japanese gastropub
Kura Resolving Sushi Bar will open in Fishers with robot servers, tableside anime and prizes. What's on the menu? See how the restaurant works.
A Japanese sushi chain targeted in a spate of pranks that has sparked concern over hygiene has devised a digital conveyor belt to serve food to customers.. Instead of placing sushi on a rotating ...
Conveyor belt restaurants boomed in 1970 after the dining concept was used at the Osaka World Expo. Shiraishi’s other fast food staffing workaround, a sushi restaurant where robots delivered ...
Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese conveyor belt sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8] Its headquarters are in Sakai, Osaka Prefecture. [9] It has 543 locations in Japan, 56 in Taiwan, and 69 in the United ...
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