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  2. 20 Easy Winter Dinners in 20 Minutes - AOL

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    The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

  3. Ree's Million Dollar Spaghetti Lives Up to Its Name

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    For the spaghetti layers: In a large bowl, toss the spaghetti with the pesto. Place half the spaghetti in an even layer in a 13-by-9-inch baking dish. Using a rubber spatula, spread the cheese ...

  4. 25 Winter Pasta Recipes to Warm Up with All Season Long - AOL

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    If you feel the same, join us in celebrating the cold weather with this roundup of crave-worthy winter pasta recipes, which features a shrimp and pasta stew for seafood lovers, a creamy chicken ...

  5. Spaghetti - Wikipedia

    en.wikipedia.org/wiki/Spaghetti

    Fresh or dry spaghetti is cooked in a large pot of salted, boiling water and then drained in a colander (Italian: scolapasta). In Italy, spaghetti is generally cooked al dente (lit. ' to the tooth '), fully cooked but still firm to the bite. It may also be cooked to a softer consistency. Spaghettoni is a thicker spaghetti which takes more time ...

  6. Does Pasta Go Bad? Here’s How Long You Should Keep Noodles on ...

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  7. Warm Spaghetti-Squash Salad Recipe - AOL

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    Bring a large pot of water to a boil. Add the spaghetti squash and cook until it is al dente, about 12 minutes; drain. Place the spaghetti squash halves cut side down on a rack and let cool for 15 minutes. 2. Meanwhile, spread the sliced almonds on a pie plate and toast them in the oven for about 7 minutes, until lightly golden.

  8. Mafaldine - Wikipedia

    en.wikipedia.org/wiki/Mafaldine

    Mafaldine is prepared similarly to other ribbon-based pasta such as linguine and fettuccine. It is flat and wide, usually about 1 cm (½ inch) in width, with wavy edges on both sides with a curl at the ends that remains well defined even after cooking. [3]

  9. These DIY instant noodles are healthier than the store-bought ...

    www.aol.com/lifestyle/diy-instant-noodles...

    Vegetarian Miso Tofu Noodles. Ingredients: 1-2 teaspoons vegetable soup base. frozen carrots and peas, cooked. firm tofu. baby spinach. mushrooms, sliced. cooked noodles of your choice (we ...

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