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  2. 21 Holiday Dessert Recipes That Are Diabetes-Friendly

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    The Big Man's World. Time Commitment: 25 minutes. ... coconut flour and monk fruit sweetener, while the filling is made nutty, rich and thick with vegan butter, almond butter and canned coconut ...

  3. The 140-Year-Old Oatmeal Cookie Recipe That Stands the Test ...

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    Ingredients for the 140-Year-Old Date-Filled Oatmeal Cookies. For these cookies, you'll need flour, softened butter, shortening or lard, buttermilk, brown sugar, baking soda, salt and oatmeal.

  4. 20 Cute & Charming Christmas Cookies That Taste Good, Too - AOL

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    For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder, baking soda, and flour ratios. Start with the correct supplies .

  5. Cowboy cookies - Wikipedia

    en.wikipedia.org/wiki/Cowboy_cookies

    Cowboy cookies typically include a variety of rich ingredients, including oatmeal, chocolate, pecans and shredded coconut. [9] [10] The dough typically includes flour, sugar, eggs, butter and vanilla. [5] [11] [12] Some variations include pieces of hard pretzels. [13] [14]

  6. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    ANZAC Biscuits are a sweet biscuit made using rolled oats, flour, coconut, sugar, butter, golden syrup, bicarbonate of soda and boiling water. Named after the Australian and New Zealand Army Corps Aparon: Philippines: Filipino wafers drizzled with caramelized sugar and optionally, sesame seeds. Apas: Philippines

  7. Anzac biscuit - Wikipedia

    en.wikipedia.org/wiki/Anzac_biscuit

    The Anzac biscuit is a sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter (or margarine), golden syrup, baking soda, boiling water and optionally desiccated coconut. [2] [3] Anzac biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I. [4]

  8. My Husband's Grandpa Cracked the Code to the Best-Ever ... - AOL

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    In a medium bowl, stir the flour, pudding mix, cream of tartar, baking soda and salt. With the mixer on low, gradually add the dry ingredients to the butter mixture, beating just until ...

  9. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    The first recorded oatmeal cookie recipe was published in the United States by Fannie Merritt Farmer in her 1896 cookbook, The Boston Cooking-School Cook Book.While Farmer's original recipe did not contain raisins, [5] their inclusion grew more common over time, due in part to the oatmeal raisin cookie recipes featured on every Quaker Oats container beginning in the early 1900s.

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