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Brunswick stew is a Southern specialty that's a great way to use up leftover barbecued meats, including pork and chicken. It's got a brothy tomato base that's seasoned with garlic, onions ...
It's made with pulled chicken and pork, along with corn and lima beans (two classic Southern ingredients). Get the Brunswick Stew recipe at Immaculate Bites. Immaculate Bites.
Leftover Turkey Stew Photographer: Victor Protasio, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless This hearty turkey stew is just about the best use of leftovers we can think of.
This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.
Hash is considered a stew or gravy. [10] The primary ingredients in hash are pork, offal, onions, and seasonings which are slowly stewed together. [3] [11] Traditionally, hash was made by stewing the ingredients in an iron kettle over a wood fire, a method which is still used by some restaurants and hash houses.
The barbecue is sometimes eaten with hushpuppies (fried cornmeal, occasionally flavored with onions and/or sweet corn), coleslaw, baked beans, or sometimes Brunswick stew. In South Carolina, it is common to serve pilaf or hash as a side dish. Hash is a blend of leftover pork mixed with barbecue sauce and usually served over rice. [citation needed]
BBQ Pulled Pork Pizza. Leftover pork and pre-made pizza dough will make this weeknight dinner so easy! We also love that it swaps tomato sauce for BBQ sauce and mozzarella cheese for pepper jack ...
Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.