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The rows formed slow surface water run-off during rainstorms to prevent soil erosion and allow the water time to infiltrate into the soil. Soil conservation is the prevention of loss of the topmost layer of the soil from erosion or prevention of reduced fertility caused by over usage, acidification, salinization or other chemical soil ...
Sustainable Development Goal 15 (SDG 15 or Global Goal 15) is about "Life on land".One of the 17 Sustainable Development Goals established by the United Nations in 2015, the official wording is: "Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss". [1]
Michèle Marcotte is a Canadian . food scientist who is a pioneer in food processing research. As a federal scientist with Agriculture and Agri-Food Canada (AAFC), she created a new method of fruit dehydration [1] which can also be applied to vegetables, meat, or fish known as osmotic dehydration. [2]
A minority of farmers in the Texas High Plains region are looking to organic and regenerative techniques to keep their soil healthy year round, despite a dry climate.
For example, while some studies have found that reductions in the abundance and presence of soil organisms results in the decline of multiple ecosystem functions, [28] others concluded that above-ground plant diversity alone is a better predictor of ecosystem multi-functionality than soil biodiversity. [29]
Urban soil management uses an interdisciplinary approach to protect biodiversity reliant upon the soil and land, reduce pollution from industrial effluents, and increase resilience of the soil to stresses such as compaction from construction. [38] [39]
Conservation agriculture (CA) can be defined by a statement given by the Food and Agriculture Organization of the United Nations as "Conservation Agriculture (CA) is a farming system that can prevent losses of arable land while regenerating degraded lands.It promotes minimum soil disturbance (i.e. no-till farming), maintenance of a permanent soil cover, and diversification of plant species.
Conservation-far is the means of protecting nature by separating it and safeguarding it from humans. [29] Means of doing this include the creation of preserves or national parks. They are meant to keep the flora and fauna away from human influence and have become a staple method in the west. Conservation-near however is conservation via connection.