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  2. The Magnesium-Rich Vegetable That Could Help With ... - AOL

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    Nutrient-dense nuts are major magnesium boosters. One ounce of almonds (about 23 nuts or ¼ cup) has 80 mg of magnesium, while the same amount of cashews comes in at 74 mg, according to the NIH ...

  3. What are the healthiest vegetables? The No. 1 pick ... - AOL

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    You’ll also get 4 grams of fiber and several other nutrients, including vitamin A and small amounts of magnesium, vitamin C, folate and calcium from a small sweet potato. Baked Sweet Potato ...

  4. What Nutritionists Want You to Know About Foods High in Magnesium

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    Leafy greens deliver heaps of health benefits, including a good dose of magnesium. Because spinach cooks down a lot, ... calcium and potassium, lean protein, healthy fats, fiber, vitamin D, and ...

  5. Kale - Wikipedia

    en.wikipedia.org/wiki/Kale

    Kale is a good source (10–19% DV) of thiamin, riboflavin, pantothenic acid, vitamin E, and several dietary minerals, including iron, calcium, magnesium, potassium, and phosphorus. Boiling raw kale diminishes most of these nutrients, while values for vitamins A, C, and K and manganese remain substantial.

  6. This Is The Healthiest Vegetable In The World, According To ...

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    Do any other vegetables come close? Yep—Chinese cabbage and chard come in second and third, respectively, on the CDC's list of healthiest fruits and vegetables. Chinese cabbage scored 91.99 ...

  7. Wheatgrass - Wikipedia

    en.wikipedia.org/wiki/Wheatgrass

    The nutrient content of wheatgrass juice is roughly equivalent to that of dark leafy vegetables. Vitamin B 12 is not contained within wheatgrass or any vegetable, as vitamin B 12 is not made by plants; rather it is a byproduct of the microorganisms living on plants or in the surrounding soil. [ 12 ]

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