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Orgeat syrup – a sweet syrup made from almonds, sugar, and rose water or orange flower water; Oleo saccharum – A syrup made from the oil of citrus peels. Palm syrup – an edible sweet syrup produced from the sap of a number of palms, it is produced in the Canary Islands and coastal regions of South America.
Orgeat syrup is a sweet syrup made from almonds and sugar with a little rose water and/or orange flower water. It was originally made with a barley-almond blend. It has a pronounced almond taste and is used to flavor many cocktails. Orgeat syrup is an important ingredient in the Mai Tai and many Tiki drinks. [1] [2] [3]
It may be thought of as a spicier version of orgeat syrup. The form can be alcoholic (syrup liqueur) or nonalcoholic (syrup). Versions with alcohol are generally lower in proof (≈15% ABV), adding rum and emphasizing the clove, ginger, or allspice flavoring aspects for use in mixing cocktails, typically tropical or tiki drinks. [1]
Georges Monin died in 1944. However, the company remained family-owned. [2] His son Paul took over the management of the company a few months later. He abandoned wine production and concentrated on syrups, establishing a network of dealers throughout France. In 1996, Paul Monin's son, Olivier Monin, established a production unit in Clearwater ...
Altmann & Kühne outlet on the Graben, where Klein's family developed chocolate expertise. The facade was designed by Josef Hofmann. In 2011, the entire company was purchased by Bazzini, an 1886-founded nut, fruit and chocolate company; [9] a 2022 Jerusalem Post item wrote of "the now gone Barton's confectioners." [10] [11]
After releasing the limited-edition Oreo Game Day — a signature chocolate cookie with five football-themed embossments — on Dec. 26, 2024, the brand is now set to launch six new sweet treats ...
15 ml orgeat syrup (almond) 30 ml fresh lime juice; 7.5 ml simple syrup; Preparation: Add all ingredients into a shaker with ice. Shake and pour into a double rocks glass or a highball glass. Notes: The Martinique molasses rum used by Trader Vic was not a Rhum Agricole but a type of "rummy" from molasses.
Joseph Schmidt Confections was a San Francisco-based chocolatier, which created gourmet confections with imported Belgian chocolate. [1] The line of confections included truffles of various sizes, slicks, and mosaics. Joseph Schmidt confections ceased operations in 2009. [2] [3]
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