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Amelanchier alnifolia, the saskatoon berry, Pacific serviceberry, western serviceberry, western shadbush, or western juneberry, [2] is a shrub native to North America. It is a member of the rose family , and bears an edible berry-like fruit.
Multiple First Nations groups on the northwestern coast of North America have cultivated Viburnum edule plants, planting them in wild forest gardens. [28] [29] Consumption of the berries was mentioned in multiple origin myths of the Haida people, [30] often depicted as the food eaten at feasts or consumed by supernatural beings. [22]
Berries, edible raw and used in jams [28] Elder: Sambucus nigra: Europe, North Africa, Central Asia and Anatolia: Flowers (June to July), edible raw, as a salad green, or pickled, or to make tea, or alcoholic beverages . Berries (August to October), edible when ripe (turning upside down) and cooked; raw berries are mildly poisonous [29 ...
Ribes (/ ˈ r aɪ b iː z /) [5] is a genus of about 200 known species of flowering plants, most of them native to the temperate regions of the Northern Hemisphere. [2] The species may be known as various kinds of currants, such as redcurrants, blackcurrants, and whitecurrants, or as gooseberries, and some are cultivated for their edible fruit or as ornamental plants.
The acidity is lower than is typically encountered in forest berries. [citation needed] In subarctic areas, Empetrum has been a vital addition to the diet of the Inuit and the Sami. After waning popularity, the crowberry is regaining its reputation as an edible berry. It provides a steady crop and the gathering is relatively easy.
The berry is both sweet and bitter, and is possibly comparable to the taste of sweetened coffee. The First Nations peoples who prepare a dish with it believe that the berry has many health properties, but the saponin chemicals it contains (which create a foam when whipped into a dessert dish) [ 9 ] may [ verification needed ] cause ...
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Gaylussacia brachycera, commonly known as box huckleberry or box-leaved whortleberry, is a low North American shrub related to the blueberry and the other huckleberries.It is native to the east-central United States (Pennsylvania, Delaware, Maryland, Virginia, West Virginia, North Carolina, Kentucky, and Tennessee).
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