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In 1963 Trans-Texas Airways came to Albuquerque, taking over service to the smaller cities in New Mexico that Continental had served. It later expanded with nonstop Douglas DC-9s to Dallas and Los Angeles. TTA became Texas International Airlines in 1969 and flew DC-9's from ABQ to Santa Fe and Roswell, New Mexico. The carrier peaked in 1975 ...
The original El Paso Municipal Airport construction was inspired by a visit from Charles Lindbergh. [7] What became today's El Paso International Airport was built as Standard Airport by Standard Airlines in 1929 for transcontinental air mail service. Standard Airlines became a division of American Airlines in the 1930s. In 1936, American ...
The El Paso International Airport is home to the US/Mexico border largest cargo facilities and continues to have steady annual growth in air freight traffic through the airport. In 2018 El Paso International Airport was ranked 38th in air cargo traffic among American airports, it handled 700,728,342 lbs of air cargo, an increase of 33.45% from ...
Here are some of the chain restaurant and fast-food spots that will be open on Nov. 28 for Thanksgiving — and some that won’t. 16 Restaurants That Are Open on Thanksgiving Day (Plus 12 That ...
U.S. Route 54 (US 54) is a part of the U.S. Highway System that travels from Griggsville, Illinois, to El Paso, Texas. In the U.S. state of New Mexico, US 54 extends from the Texas state line by Chaparral, New Mexico, and ends at the Texas state line by Nara Visa, New Mexico. The highway runs for 356.176 miles (573.210 km) in New Mexico.
Pancho's Mexican Buffet in Albuquerque, New Mexico The first Pancho's restaurant opened in El Paso, Texas in 1958. [ 1 ] [ 3 ] [ 14 ] The restaurant was founded by Jesse Arrambide, Jr. [ 14 ] (who also owns Los Bandidos De Carlos & Mickey's restaurant)., who learned how to make Mexican dishes from his mother. [ 7 ]
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Frontier Restaurant is a landmark New Mexican cuisine restaurant, located near the main campus of the University of New Mexico in Albuquerque, New Mexico. [ 2 ] [ 3 ] [ 4 ] It is one of the city's most popular restaurants, serving about 4,000 customers per day in 2000, [ 5 ] and is open daily from 5 am to 12 am.