enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Beer-Battered Buttermilk Fried Chicken Recipe - AOL

   www.aol.com/food/recipes/beer-battered...

   Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and turn to coat. Let stand at room temperature for 2 hours or ...

3. Beer-Battered Buttermilk Fried Chicken - AOL.com

   firefox-startpage.aol.com/food/recipes/beer...

   Make the Beer Batter: In a large bowl, whisk the flour with the onion powder, garlic powder, cayenne, salt and black pepper. Whisk in the beer to make a thin batter. Drain the chicken and thoroughly pat thoroughly dry with paper towels. Transfer the chicken to the batter, turning to coat. In a large, deep skillet, heat 1 inch of oil to 350°.

4. Beer can chicken - Wikipedia

   en.wikipedia.org/wiki/Beer_can_chicken

   A beer can chicken after being grilled Beer can chicken Beer can chicken cooking on a grill Beer can chicken being grilled with corn. Beer can chicken (also known as chicken on a throne, beer butt chicken, coq au can, dancing chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking.

5. Cooking with alcohol - Wikipedia

   en.wikipedia.org/wiki/Cooking_with_alcohol

   Such dishes include coq au vin, chicken cacciatore, chicken marsala and boeuf bourguignon. [1] More modern examples are beer grilled chicken and bratwursts boiled in beer. Adding beer, instead of water, to chili during cooking is popular. An overnight marinade of chicken, pork or beef in beer and spices is another example.

6. Light Up the Grill: It's Time to Make Beer Can Chicken - AOL

   www.aol.com/lifestyle/light-grill-time-beer...

   Beer can chicken is perfect for cookouts! This recipe calls for smearing the bird with mustard, sprinkling on a smoky rub, and cooking it over a can of lager.

7. Don't Break The 5 Golden Rules Of Marinating Chicken

   www.aol.com/dont-break-5-golden-rules-152700149.html

   So if you’re in a hurry, chicken breast might be your best bet. Get the Recipe: Tequila-Lime Chicken Thighs PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE Ingredients to Add to Your Chicken ...

8. Marination - Wikipedia

   en.wikipedia.org/wiki/Marination

   Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

9. The Secret to Juicy Grilled Chicken? This Seriously Good Marinade

   www.aol.com/secret-juicy-grilled-chicken...

   On the Drummond ranch, chicken for dinner is always a winner, but after a quick soak in a tasty marinade, this grilled chicken takes the top prize! Marinade recipes may take a little extra time ...