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2. Leidenheimer Baking Company - Wikipedia

   en.wikipedia.org/wiki/Leidenheimer_Baking_Company

   The bakery was forced to close for a short time after Hurricane Katrina in 2005. In the interim, Leidenheimer produced its bread in a Chicago bakery. [9] [10] In recent years, Leidenheimer has made the round, seeded bread for the muffuletta sandwich at New Orleans' Central Grocery (the former baker, United Bakery, did not reopen after Katrina ...

3. Ayu Bakehouse - Wikipedia

   en.wikipedia.org/wiki/Ayu_Bakehouse

   Ayu Bakehouse is a bakery in New Orleans, Louisiana. [1] [2] It opened in 2022. [3] [4] Kelly Jacques and Samanth Weiss are co-owners. [5] The bakery serves king cake ...

4. Dorignac's Food Center - Wikipedia

   en.wikipedia.org/wiki/Dorignac's_Food_Center

   Joseph Dorignac, Jr. first opened a grocery store in 1947 on Jackson Avenue in the Lower Garden District before relocating in 1963 to Veterans Highway and Focis Street, near the Orleans parish line. [2] Joseph Dorignac III took over the business after his father passed. It is owned and currently being operated by the family,

5. New Orleans thief steals 7 king cakes from bakery in a very ...

   www.aol.com/orleans-thief-steals-7-king...

   The post New Orleans thief steals 7 king cakes from bakery in a very Mardi Gras way appeared first on TheGrio. ... A thief stole seven king cakes — about as many as he could carry — during a ...

6. Dong Phuong Oriental Bakery - Wikipedia

   en.wikipedia.org/wiki/Dong_Phuong_Oriental_Bakery

   Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...

7. Breads On Oak - Wikipedia

   en.wikipedia.org/wiki/Breads_On_Oak

   Breads on Oak is a bakery and café in New Orleans, Louisiana in the United States that specializes in organic ingredients, breads, vegan cuisine, and a café style menu of breakfast and lunch food offerings. There are two locations, the original bakery on Oak Street and a second location on Carondelet Street, which opened in 2020. Upon its ...