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An oil painting of a young woman having a siesta, or an afternoon nap, which usually occurs after the mid-day meal.. Postprandial somnolence (colloquially known as food coma, after-dinner dip, or "the itis") is a normal state of drowsiness or lassitude following a meal.
Postprandial fullness is an unpleasant feeling of stomach fullness that occurs after eating. Patients might characterize postprandial fullness as a feeling of food remaining in the stomach for an extended period of time. Satiation is a lack of hunger after eating. It is the inverse of hunger and appetite. Early satiety is the disappearance of ...
A gastric emptying scintigraphy test involves eating a bland meal that contains a small amount of radioactive material. An external camera scans the abdomen to locate the radioactive material. The radiologist measures the rate of gastric emptying at 1, 2, 3, and 4 hours after the meal. The test can help confirm a diagnosis of dumping syndrome.
Here, doctors detail common reasons why your stomach hurts. Abdominal pain covers a slew of issues including food poisoning, appendicitis, hernia, and more. Here, doctors detail common reasons why ...
Symptoms of abdominal angina include postprandial abdominal pain, weight loss, diarrhea, nausea, vomiting, and an aversion or fear of eating caused by the pain associated with eating. [ 2 ] Abdominal angina usually starts 30 minutes after eating and persists for one to three hours.
If your stomach is not happy after that big bowl of carbonara, there are tools and techniques you can keep handy, according to the dietitians, such as bags of ginger and peppermint tea, peppermint ...
When it comes to whether or not working out on an empty stomach is safe, Arsenault says it really depends on your goals. "If you work out for muscle gain or strength, an empty stomach workout will ...
The alleged mechanism for the feeling of a crash is correlated with an abnormally rapid rise in blood glucose after eating. This normally leads to insulin secretion (known as an insulin spike ), which in turn initiates rapid glucose uptake by tissues, either storing it as glycogen or fat , or using it for energy production.