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  2. Penicillin - Wikipedia

    en.wikipedia.org/wiki/Penicillin

    This supports the endosymbiotic theory of the evolution of plastid division in land plants. [60] Some bacteria produce enzymes that break down the β-lactam ring, called β-lactamases, which make the bacteria resistant to penicillin. Therefore, some penicillins are modified or given with other drugs for use against antibiotic-resistant bacteria ...

  3. Penicillium - Wikipedia

    en.wikipedia.org/wiki/Penicillium

    Some members of the genus produce penicillin, a molecule that is used as an antibiotic, which kills or stops the growth of certain kinds of bacteria. Other species are used in cheesemaking . According to the Dictionary of the Fungi (10th edition, 2008), the widespread genus contains over 300 species.

  4. History of penicillin - Wikipedia

    en.wikipedia.org/wiki/History_of_penicillin

    For the effect on the cultures of staphylococci that Fleming observed, the mould had to be growing before the bacteria began to grow, because penicillin is only effective on bacteria when they are reproducing. Fortuitously, the temperature in the laboratory during that August was optimum first for the growth of the mould, below 20°C, and later ...

  5. Bactericide - Wikipedia

    en.wikipedia.org/wiki/Bactericide

    A bactericide or bacteriocide, sometimes abbreviated Bcidal, is a substance which kills bacteria. Bactericides are disinfectants, antiseptics, or antibiotics. [1] However, material surfaces can also have bactericidal properties based solely on their physical surface structure, as for example biomaterials like insect wings.

  6. Antimicrobial - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial

    Antimicrobial use has been common practice for at least 2000 years. Ancient Egyptians and ancient Greeks used specific molds and plant extracts to treat infection. [5]In the 19th century, microbiologists such as Louis Pasteur and Jules Francois Joubert observed antagonism between some bacteria and discussed the merits of controlling these interactions in medicine. [6]

  7. E. coli Is Everywhere Right Now—What Is It & How Do You Know ...

    www.aol.com/e-coli-everywhere-now-know-203251262...

    The pasteurizing process kills any E. coli bacteria in the products. Thoroughly cook your meats, especially ground meat. E. coli lives on the surface of the meat, so when it’s ground up, it gets ...

  8. Filamentation - Wikipedia

    en.wikipedia.org/wiki/Filamentation

    Filamentation can also be induced by signalling factors produced by other bacteria. [29] In addition, Agrobacterium spp. filament in proximity to plant roots, [30] and E. coli filaments when exposed to plant extracts. [31] Lastly, bacteriophage infection can result in filamentation via the expression of proteins that inhibit divisome assembly. [8]

  9. This is why it's so hard to get rid of UTIs - AOL

    www.aol.com/article/2016/01/14/this-is-why-its...

    "The particular bacteria that are responsible for 80 percent or so of these urinary tract infections are a form of E. coli," said study co-author Edward Egelman in a video released by the ...

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