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Consumer Reports recently tested 85 grocery and fast-food items for plastic chemicals that have been linked to health issues in humans. The nonprofit watchdog organization ended up discovering the ...
Food containers and cookware are leaching more potentially hazardous chemicals into our bodies than previously thought, new research suggests.
For the study, researchers looked at 14,000 chemicals that come into contact with food during the packaging process and compared that to worldwide databases on human exposure to potential chemical ...
Humans are exposed to toxic chemicals and microplastics at all stages in the plastics life cycle. Microplastics effects on human health are of growing concern and an area of research. The tiny particles known as microplastics (MPs), have been found in various environmental and biological matrices, including air, water, food, and human tissues.
Since 2000, nearly 99% of any new food contact chemicals were greenlit for use by the food and chemical industry, not the US Food and Drug Administration, according to a 2022 analysis by EWG.
Phthalates, substances categorized as "forever chemicals," have been found in nearly every American's bloodstream, coming from the cleaning products they use to the food and drinks they consume.
Tritan, a copolymer offered by the Eastman Chemical Company since 2007, is a transparent plastic intended to replace polycarbonate, because of health concerns about Bisphenol A (BPA). [1] [2] Tritan is a copolymer made from three monomers: dimethyl terephthalate (DMT), cyclohexanedimethanol (CHDM), and 2,2,4,4-Tetramethyl-1,3-cyclobutanediol ...
Plastic chemicals are linked to chronic diseases and delayed childhood development, costing the US health care system $249 billion in 2018, a new study found. ... We’re talking about obesity and ...
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