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Cantopop (Jyutping: Jyut 6 jyu 5 lau 4 hang 4 kuk 1; Traditional Chinese: 粵語流行曲), also called HK-pop, has dominated and become synonymous with local music culture since its birth in Hong Kong, though the gradual fall of Cantopop in the mid-1990s had given rise to other forms of pop culture, mainly Japanese, Korean, and western music ...
Cantonese folktales are folktales associated with the Cantonese people, the dominant Han Chinese subgroup in the Southern Chinese twin provinces of Guangdong and Guangxi.This body of folktales have been influenced both by the culture of Han Chinese and that of Nanyue, the original Baiyue inhabitants of the region before sinicization occurred.
The Hong Kong orchid is arguably the symbol of Hong Kong. It was discovered in 1880, and was identified as a new species in 1908. It became Hong Kong's official symbol in 1965 and appeared on the flag of Hong Kong after the 1997 handover. Since Hong Kong produced a large number of films, pop songs, and soap operas to promote Cantonese culture ...
After 1980, Hong Kong transformed into an international financial center, which promoted a knowledge-based economy, so people were no longer willing to work in papier-mâché sectors, which led to the gradual decline of the industry in Hong Kong. During the 21st century in Hong Kong, not only is the demand for papier-mâché products low, but ...
Cheung Chau Bun Festival or Cheung Chau Da Jiu Festival is a traditional Chinese festival on the island of Cheung Chau in Hong Kong.Held annually, and with therefore the most public exposure, it is by far the most famous of such Da Jiu festivals, with Jiu being a Taoist sacrificial ceremony.
Founded in 1889 and closed in 2022, Lin Heung Teahouse served traditional dim sum in Central, Hong Kong Yum cha (traditional Chinese: 飲茶; simplified Chinese: 饮茶; pinyin: yǐn chá [6]; Jyutping: jam2 caa4; Cantonese Yale: yám chà; lit. "drink tea"), also known as going for dim sum (Cantonese: 食點心), is the Cantonese tradition of brunch involving Chinese tea and dim sum.
In Hong Kong: During a Chinese wedding banquet, guests play Mahjong during the waiting time. A count-down Mahjong before the Chinese New Year or the New Year is a typical practice for many Hong Kong families. While most people have a Mahjong set at home, most Chinese restaurants offer sets of Mahjong equipment for their customers.
As Hong Kong developed, some of the fishing grounds in Hong Kong became badly polluted or were reclaimed, and so became land. Those Tankas who only own small boats and cannot fish far out to sea are forced to stay inshore in bays, gathering together like floating villages.