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  2. North Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/North_Korean_cuisine

    Tofu bap – a tofu and rice dish that is a common street food in North Korea. [16] Tot'ori-muk – acorn jelly [6] Ttŏk – sticky rice cakes, sometimes with fillings [22] Turkey [21] Yakpap – a traditional sweet dish prepared using steamed glutinous rice, chestnuts, dates, honey and other ingredients [26] North Korean dishes and foods

  3. List of Korean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_dishes

    Naengmyeon (냉면; North Korean: 랭면; Raengmyŏn), 'cold noodles'), This dish (or originally winter dish) consists of several varieties of thin, hand-made buckwheat noodles, and is served in a large bowl with a tangy iced broth, raw julienned vegetables and fruit, and often a boiled egg and cold cooked beef. This is also called Mul ("water ...

  4. Pyongyang (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Pyongyang_(restaurant_chain)

    North Korean women performing at the Pyongyang Restaurant in Phnom Penh. The restaurants serve Korean food, including kimchi dishes, Pyongyang cold noodles, barbecued cuttlefish and dog meat soup. [8] Patrons may also buy North Korean products such as ginseng wine and an unlabelled aphrodisiac claimed to be made from bears. [8]

  5. Category:North Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:North_Korean_cuisine

    Pages in category "North Korean cuisine" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. ...

  6. Category:Food and drink in North Korea - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink_in...

    North Korean cuisine (2 C, 8 P) K. Korean cuisine (37 C, 119 P) Pages in category "Food and drink in North Korea" The following 3 pages are in this category, out of 3 ...

  7. Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_cuisine

    Korean cuisine is the set of foods and culinary styles which are associated with Korean culture.This cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trend

  8. List of North Korean dishes - Wikipedia

    en.wikipedia.org/?title=List_of_North_Korean...

    Pages for logged out editors learn more. Contributions; Talk; List of North Korean dishes

  9. Korean regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_regional_cuisine

    The divisions reflected historical boundaries of the provinces where these food and culinary traditions were preserved until modern times. Although Korea has been divided into two nation-states since 1948 ( North Korea and South Korea ), it was once divided into eight provinces ( paldo ) according to the administrative districts of the Joseon ...