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This is a list of brands developed, owned, or licensed by Mondelez International (formerly Kraft Foods Inc.), including its division Nabisco. The company's core businesses are snack foods and confectionery. Kraft-branded products are made for some international territories by Mondelez International under license from Kraft Heinz Company since 2012
Keebler had marketed its brands such as Cheez-It (which bear the Sunshine Biscuits brand), Chips Deluxe, Club Crackers, E.L. Fudge Cookies, Famous Amos, Fudge Shoppe Cookies, Murray cookies, Austin, Plantation, Vienna Fingers, Town House Crackers, Wheatables, Sandie's Shortbread, Pizzarias Pizza Chips, Chachos and Zesta Crackers, among others.
This article is a list of notable brand name food products that are presently produced as well as discontinued or defunct, organized by the type of product. This list also includes brand-name beverage mix products.
There are over 240 Cheez-Its in each box and there are over 12.5 million Cheez-Its made every hour, according to Howard Schwartz, the then-Sr. Brand Manager of Marketing during a 2008 episode of ...
Kansas City’s connection to Cheez-Its may not extend all the way back to the brand’s beginnings. But pretty darn close. The Green & Green Baking Company in Dayton, Ohio invented them in 1921 ...
Plus, he has zero potential affiliations with brands, so he's unbiased (like me). We crunched and crumbled our way through many boxes to create this list: 15 popular snack crackers ranked from ...
Sunshine Biscuits, formerly known as The Loose-Wiles Biscuit Company, was an independent American baker of cookies, crackers, and cereals.The company, which became a brand on a few products such as Cheez-It, was purchased by Keebler Company in 1996, [1] which was purchased by Kellogg Company in 2001.
Name Image Region Description Caravane cheese: The brand name of a camel milk cheese produced in Mauritania by Tiviski, [5] a company founded by Nancy Abeiderrhamane in 1987. The milk used to make the cheese is collected from the local animals of a thousand nomadic herdsmen, and is very difficult to produce, but yields a product that is low in lactose.
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