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Freshen up your weeknight dinner routine with these ground beef recipes. These affordable meal ideas include pasta dishes, one-pan suppers, and easy casseroles.
Check out The Pioneer Woman's most popular casseroles of 2024. ... cheesy baked pasta recipes, chicken ... Find out the top 10 most popular Pioneer Woman casserole recipes of 2024 on the list ...
These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
Meanwhile, cook the pasta in a large pot of boiling salted water until al dente. Drain and add to the meat sauce. Stir well and let cool. Preheat the oven to 350°F. Break the eggs into the pan of cooled pasta and sauce, then add the grated Parmesan. Mix together.
Picadillo, a thick sauce of tomatoes and ground beef traditional to multiple cuisines with regional variations [8] [9] Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11]
Get Recipe: Ground Beef Bulgogi from "Learning Korean" ... Get Recipe: Penne Pasta with Meat Sauce. Gussy up a jar of pasta sauce with plenty of beef, plus fresh herbs, garlic, onion, and Italian ...
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [ 2 ] [ 3 ] [ 4 ] Outside New England it is sometimes called American goulash or Johnny Marzetti , among other names. [ 5 ]
The mix sold for preparing the pinol beverage consists of finely-ground panela, a form of unrefined cane sugar; máchica, toasted barley flour; and ground spices, usually including anise, cinnamon or ishpingo (a native Andean spice related to cinnamon), cloves and/or peppercorns. [2] [4] [5] Some preparations of pinol may also include quinoa. [6]