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According to the Oxford English Dictionary, the earliest occurrence of the word oenophile was in 1865 in Culture of the Vine and Wine Making, an English translation of a French book by Jules Guyot. [2] The word oenophilia was initially primarily used in contexts of excessive drinking, and in its earliest occurrence in 1908, spelled oinophilia. [3]
Oenology (also enology; / iː ˈ n ɒ l ə dʒ i / [1] [2] ee-NOL-o-jee) is the science and study of wine and winemaking.Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes. [3]
A wine that has been flavored with herbs, fruit, flowers and spices. Examples: Vermouth, Retsina or mulled wine. Ascorbic acid An antioxidant used to prevent grape must from oxidizing. Aseptic The characteristic of a chemical (like sulfur dioxide or sorbic acid) to kill unwanted or beneficial bacteria. Assemblage
Unit of the persistence of the wine's finish in seconds. Derived from the word caudal (tail). A wine can have a caudalie of 8 or more seconds. [4] Cava Spanish term for a sparkling wine made according to the traditional method Cave See wine cave. Cellar door The area of the winery where point of sale purchases occur. This can be a tasting room ...
A place where grape vines are grown for wine making purposes. Vintage The year in which a particular wine's grapes were harvested. When a vintage year is indicated on a label, it signifies that all the grapes used to make the wine in the bottle were harvested in that year. Viticulture The cultivation of grapes. Not to be confused with viniculture.
Download as PDF; Printable version; ... This is a list of wine-related list articles on Wikipedia. ... Commons Attribution-ShareAlike 4.0 ...
Japanglish, Japanese and English mixed up to humorous effect (cf. Chinglish, Spanglish, Franglais) [31] [32] mangina, from man and vagina [33] medevac, medical evacuation [34] motel, from motor and hotel [5] Movember, from moustache and November [2] needcessity, from need and necessity [2] phubbing, from phone and snubbing [35]
Oenomel or Oenomeli, [1] derived from the Greek words oinos (wine) and meli (honey), is an ancient Greek beverage consisting of honey and unfermented grape juice. It is sometimes used as a folk remedy for gout and certain nervous disorders. Many drinks are prepared using honey. Mead is a fermented alcoholic beverage made of honey, water and yeast.