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  2. 22 Winter Dinners That Would Make Grandma Proud - AOL

    www.aol.com/22-winter-dinners-grandma-proud...

    Making these tasty winter dinner recipes, like spinach pasta and chicken casseroles, will evoke the warmth and nostalgia of your grandma’s home cooking. 22 Winter Dinners That Would Make Grandma ...

  3. Mary Sue Milliken - Wikipedia

    en.wikipedia.org/wiki/Mary_Sue_Milliken

    Mary Sue Milliken with chef Fergus Henderson at a dinner at the US Embassy in London in 2019.. In collaboration with Feniger and others, Milliken has published five cookbooks: City Cuisine (1989), Mesa Mexicana (1994), Cantina: The Best of Casual Mexican Cooking (1996), Cooking with Too Hot Tamales (1997) and Mexican Cooking for Dummies (1999/2002).

  4. Michael Voltaggio - Wikipedia

    en.wikipedia.org/wiki/Michael_Voltaggio

    Voltaggio's goal with the restaurant was to create what he called "modern Los Angeles cuisine." [14] The restaurant seated 60 people in the dining room with a private room that could accommodate an additional 10 guests. [15] It was named "America's best new restaurant" by GQ Magazine in March 2012. [16]

  5. Ruth Reichl - Wikipedia

    en.wikipedia.org/wiki/Ruth_Reichl

    Ruth Reichl (/ ˈ r aɪ ʃ əl / RY-shəl; born 1948) is an American chef, food writer and editor.In addition to two decades as a food critic, mainly spent at the Los Angeles Times and The New York Times, Reichl has also written cookbooks, memoirs and a novel, and has been co-producer of PBS's Gourmet's Diary of a Foodie, culinary editor for the Modern Library, host of PBS's Gourmet's ...

  6. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  7. Cuisine of California - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_California

    California chef Wolfgang Puck is known as one of the pioneers of fusion cuisine, popularizing such dishes as Chinese chicken salad at the restaurant Ma Maison in Los Angeles. His restaurant Chinois [ 16 ] in Santa Monica was named after the term attributed to Richard Wing, who in the 1960s combined French and Chinese cooking at the former ...

  8. Made With Lau - Wikipedia

    en.wikipedia.org/wiki/Made_With_Lau

    Jenny Lau, who is present in a number of the videos, worked on creating branded cooking products like woks. [4] Randy Lau (simplified Chinese: 刘铭健; traditional Chinese: 劉銘健; [10] born November 15, 1987 [4] [8]) attended the University of California, Los Angeles, where he studied electrical engineering and mechanical engineering.

  9. Alex Guarnaschelli - Wikipedia

    en.wikipedia.org/wiki/Alex_Guarnaschelli

    Year Show Role Notes 2007–2018 Iron Chef America: Herself / Iron Chef Sous Chef / Judge Was a sous chef under Geoffrey Zakarian before becoming an Iron Chef 2008 The Cooking Loft: Host Dear Food Network: Thanksgiving: Herself 2009 Food Detectives: Herself Season 2 episode 1: "Tastes Like Chicken" 2009–2011 Alex's Day Off: Host 2009–2018 ...