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  2. Salt and vinegar chip - Wikipedia

    en.wikipedia.org/wiki/Salt_and_vinegar_chip

    Salt and vinegar chips are a potato chip variety. It is considered to be a "staple" in the United Kingdom and is one of the earliest varieties of flavoured chips. [1] [2] Salt and vinegar chips are also sold in Canada, which is known for its vinegar-based chip flavours that are less common in the United States. [3]

  3. Non-brewed condiment - Wikipedia

    en.wikipedia.org/wiki/Non-brewed_condiment

    Non-brewed condiment is acetic acid mixed with colourings and flavourings, making its manufacture a much quicker and cheaper process than the production of vinegar. According to Trading Standards in the UK, it cannot be labelled as vinegar or even put in traditional vinegar bottles if it is being sold or put out on counters in fish-and-chip ...

  4. Fish and chips - Wikipedia

    en.wikipedia.org/wiki/Fish_and_chips

    In chip shops in most parts of Britain and Ireland, salt and vinegar are traditionally sprinkled over fish and chips at the time it is served. [53] Suppliers use malt vinegar, onion vinegar (used for pickling onions), or the cheaper non-brewed condiment. In a few places, notably Edinburgh, 'sauce' (as in 'salt and sauce') is more traditional ...

  5. I tried 9 salt and vinegar chips and the winner provided the ...

    www.aol.com/news/tried-9-salt-vinegar-chips...

    After testing nine different salt and vinegar chips, including Cape Cod, Lay's, Wise, Kettle Brand, Utz and more, we've decided on the best brand of all time.

  6. Seasoned salt - Wikipedia

    en.wikipedia.org/wiki/Seasoned_salt

    Invented in the 1970s in Hull and claimed to have been inspired by seasoned salt used in American diners, "chip spice" was introduced into the United Kingdom by Rod and Brenda Wilson; the recipe is paprika and salt-based. [8] A chilli-based variant is also available. The brand American Chip Spice is now owned by Wilson's Seasonings. [9]

  7. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  8. What is Old Bay seasoning? The history of Maryland's proudest ...

    www.aol.com/lifestyle/old-bay-seasoning-history...

    "I grew up putting Old Bay on everything from French fries to wings to even my popcorn," Louie Silverio tells Yahoo Life. The 34 year old proudly showcases Baltimore's booming food scene on his ...

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