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2. Do Baking Supplies Expire? From Flour to Salt, Here's When ...

   www.aol.com/baking-supplies-expire-flour-salt...

   It's not so much that it would make you sick if you use it, but the flavor loses its potency and would leave your baking tasting flat and unappealing. According to Bapton, sugar and salt ...

3. Can eating expired food actually make you sick? - AOL

   www.aol.com/lifestyle/2015-09-29-can-eating...

   Most people have expired food lurking in their pantry or fridge. But they might wonder whether eating it will just taste bad, or whether it could actually make them sick. TV host and food writer ...

4. How Long Does Baking Soda Last? - AOL

   www.aol.com/lifestyle/food-how-long-does-baking...

   Combine 1/2 cup of very hot water with a splash of vinegar, then stir in 1/4 teaspoon baking soda. If the mixture bubbles up, your soda is fine to use. If you don't see bubbles, that means you'll ...

5. Sodium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Sodium_bicarbonate

   Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

6. Does Baking Soda Go Bad? - AOL

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   There's a time limit on that box of baking soda. For premium support please call: 800-290-4726 more ways to reach us

7. Ammonium bicarbonate - Wikipedia

   en.wikipedia.org/wiki/Ammonium_bicarbonate

   Ammonium bicarbonate is still widely used in the plastics and rubber industry, in the manufacture of ceramics, in chrome leather tanning, and for the synthesis of catalysts. [citation needed] It is also used for buffering solutions to make them slightly alkaline during chemical purification, such as high-performance liquid chromatography.

8. Wait—What Happens When You Eat Expired Food? - AOL

   www.aol.com/wait-happens-eat-expired-food...

   Because spoiled food can make you sick, smell is a great indicator that something isn't safe to eat. If something smells "off" to you—think that sour smell when milk has gone bad—it's probably ...

9. What Happens If You Accidentally Swap Baking Soda & Baking ...

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   Just like baking soda and vinegar simulate a volcanic eruption, baking soda interacts with acidic ingredients in doughs and batters to create bubbles of CO 2. But instead of spilling out of a ...