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Hotel del Coronado, also known as The Del and Hotel Del, is a historic beachfront hotel in Coronado, California, just across San Diego Bay from San Diego.A rare surviving example of an American architectural genre—the wooden Victorian beach resort—it was designated a California Historical Landmark in 1970 [4] and a National Historic Landmark in 1977.
Pages in category "Restaurants in Victoria (state)" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. B.
Monarch Beach, Dana Point, California Coast view. Monarch Beach is a small neighborhood in Orange County, California located within the city of Dana Point. It is primarily a residential community. Two luxury resorts, Waldorf Astoria Monarch Beach Resort & Club and the Ritz-Carlton Laguna Niguel, are located within the area.
A number of rooms at The Empress are also used by restaurants and other food-based services. Restaurants located within the restaurant include the Lobby Lounge, Q at the Empress Restaurant, and the Q Bar. [11] The restaurants were all redesigned in 2017 by the Puccini Group, a San Francisco-based interior design firm. The restaurants features a ...
Victoria Island is an island in the Sacramento-San Joaquin River Delta, 20 km (12 mi) southwest of Stockton. [1] The 7,200-acre (2,900 ha) island is bounded on the north by North Victoria Canal, on the northeast by Middle River, on the southeast by Victoria Canal, and on the south- and southwest Old River.
The restaurant was grossing $90,000 monthly during its first year of operations. [5] By the end of 1978, Victoria Station had 97 restaurants, all company owned. [6] The chain was designed to attract members of the baby boom generation. The theme of the restaurant was loosely based on London's Victoria Station.
The name Lido originated from the Lido di Venezia. [citation needed] In 1904 Henry Huntington became a partner with William Collins in the Newport Beach Company.In exchange for extending the Pacific Electric Railway to Newport Beach, Huntington received 250 acres (1.0 km 2) and a 100-foot (30 m) wide right-of-way for the railway. [1]
George – an American lobster owned briefly by the City Crab and Seafood restaurant in New York City. Captured in December 2008, he was released back into the wild in January 2009. George weighed 20 pounds (9.1 kg), and had an estimated age of 140 years. List of barbecue restaurants; Lists of restaurants; List of fish and chip restaurants