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They include infectious diseases, as well as diseases related to malnutrition and poor health behaviour. Poverty is one of the major social determinants of health. The World Health Report (2002) states that diseases of poverty account for 45% of the disease burden in the countries with high poverty rate which are preventable or treatable with ...
Low SES (socioeconomic status) is an important determinant to quality and access of health care because people with lower incomes are more likely to be uninsured, have poorer quality of health care, and or seek health care less often, resulting in unconscious biases throughout the medical field.
"The poor health of the poor, the social gradient in health within countries, and the marked health inequities between countries are caused by the unequal distribution of power, income, goods, and services, globally and nationally." [1] First, structural violence is often a major determinant of the distribution and outcome of disease. [4]
Health care clinics, including free clinics, can help individuals with transportation and health care costs alleviate issues that come up like transportation and financial constraints. [41] [42] [43] Policy wise, it is recommended to continue investing in the health of the poor by creating an amendment or law and increasing affordable housing.
Poor health outcomes appear to be an effect of economic inequality across a population. Nations and regions with greater economic inequality show poorer outcomes in life expectancy, [31]: Figure 1.1 mental health, [31]: Figure 5.1 drug abuse, [31]: Figure 5.3 obesity, [31]: Figure 7.1 educational performance, teenage birthrates, and ill health due to violence.
[3] and "This unequal distribution of health-damaging experiences is not in any sense a 'natural' phenomenon but is the result of a toxic combination of poor social policies, unfair economic arrangements [where the already well-off and healthy become even richer and the poor who are already more likely to be ill become even poorer], and bad ...
Become an informed and empowered consumer to reduce your risk of poor health later on. How to spot ultra-processed foods. According to the NOVA classification system, ultra-processed foods are ...
These inequities, coupled with racially biased medical practices, result in higher rates of chronic diseases, greater mortality, and poorer health outcomes among African Americans. Addressing these structural issues is crucial for improving health equity and reducing the systemic disadvantages faced by racial and ethnic minorities. [21]