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Ramune (Japanese pronunciation:) is a Japanese carbonated soft drink.It was introduced in 1884 in Kobe by the Scottish pharmacist Alexander Cameron Sim. [1] Ramune is available in a Codd-neck bottle, a heavy glass bottle whose mouth is sealed by a round marble (instead of a cap) due to the pressure of the carbonated contents.
In 1950, Ohashi Shoten (now Kakudai Seika), a Nagoya-based manufacturer of semi-perishable Japanese confections, began manufacturing and selling them as a prize in raffle at candy shops. [ 18 ] In 1973, Morinaga Seika began selling Morinaga Ramune , a tablet confectionery made by a dry process in a container that imitated a codd-neck bottle .
In 1872, soft-drink maker Hiram Codd of Camberwell, London, designed and patented a bottle designed specifically for carbonated drinks. [3] The bottle was designed and manufactured with thick glass to withstand internal pressure, and a chamber to enclose a marble and a rubber washer in the neck.
Konpeito is given in elaborate small boxes called bonbonniere (ボンボニエール), from the French bonbonnière, meaning candy box. [4] The practice of giving bonbonniere dates back to the commemoration ceremony of the Meiji Constitution in 1889 and has since been thought to be a symbol of good luck. The Japanese Imperial Family has used ...
Sakuma drops (サクマドロップス, Sakuma Doroppusu) are a hard candy from Japan, flavored with fruit juice. Available since the Meiji period from 1908, the candies have become an easily recognizable icon in Japan.
In 1569, Luís Fróis, a Portuguese missionary, presented a glass flask of konpeitō to Oda Nobunaga in order to obtain the permit for mission work of Christianity. [ 4 ] [ 5 ] By the Meiji period , konpeitō had already been culturally prescribed as one of the standards of Japanese sweets—the character Sugar Plum Fairy in The Nutcracker was ...
Interior of box and lid with flying birds and floral motifs; similar design to the National Treasure box with designation number 64, this box has number 99 1100 Heian period , 12th century Toiletry case; black lacquered wood, aogin togidashi maki-e and mother of pearl inlay, openwork silver fittings; 22.4 × 30.6 × 13.5 cm (8.8 × 12.0 × 5.3 in)
Sake can be served in a wide variety of cups; here is a sakazuki (flat saucer-like cup), ochoko (small cylindrical cup), and masu (wooden box cup). A sake set (酒器, shuki) consists of the flask and cups used to serve sake. Sake sets are most often in Japanese pottery, but may be wood, lacquered wood, glass or plastic. The flask and cups may ...
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