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David Cronenberg at the Cannes Film Festival in 2011. David Cronenberg is a Canadian film director, screenwriter, and actor. He is known as a principal originator of the genre commonly known as body horror, with his films exploring visceral bodily transformation, infectious diseases, and the intertwining of the psychological, physical, and technological.
See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...
For Dummies is an extensive series of instructional reference books which are intended to present non-intimidating guides for readers new to the various topics covered. The series has been a worldwide success with editions in numerous languages.
I love salads, whether they're crunchy, creamy, seasonally themed, or one of the old standbys.But a good salad needs a delicious dressing, and homemade is definitely the best.
Cook the steak in a pan or on a grill to medium-rare to ensure the most tenderness and get those juices flowing. You should let your steak rest for a few minutes before slicing it against the grain.
O'Dell also filmed promotional cooking videos for the movies Dumb and Dumber To and Top Five. [6] In the former, she prepared a macaroni and cheese recipe called "Dumb Good Mac & Cheese". When asked what the word "dumb" meant in cooking, she compared it to how men used to speak "back in the day", by saying something is "so good" that it becomes ...
The Crone is also an archetypal figure or a Wise Woman. As a character type, the crone shares characteristics with the hag . The word became further specialized as the third aspect of the Triple Goddess popularized by Robert Graves , and subsequently in some forms of neopaganism .
A New Orleans chef didn't always cook for a living. He used to serve in the U.S. Marines. Now he's the author of a cookbook featuring the flavors of his hometown.